Mexico

Travel stories, city guides, travel tips, recipes, and more inspired by one of our favorite food places on earth, Mexico.
From Tipping To Bargaining These Are Our Tips For Shopping In Mexico | https://saltandwind.com

From Tipping To Bargaining These Are Our Tips For Shopping In Mexico

The most common questions we get from our concierge clients traveling to Mexico is about shopping! From tipping to etiquette and must-know info, here are all our top tips for shopping in Mexico.

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Did You Hear? Our Concierge Services Are Back! | https://saltandwind.com

Did You Hear? Our Concierge Services Are Back!

Dreaming of traveling but not sure where to start? We've got a service for that! The Salt & Wind concierge desk is here to help make your food adventures happen!

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The Slow Cooker Dish To Cook Now: Chicken Tinga Tostadas With Radish Pico De Gallo Salsa Recipe | https://saltandwind.com

The Slow Cooker Dish To Cook Now: Chicken Tinga Tostadas With Radish Pico De Gallo Salsa Recipe

This is a healthy easy recipe for chicken tinga that gets put on tostadas and topped with a crunchy, fresh radish salsa!

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The Essential Tips To Know Before You Travel To Mexico | https://saltandwind.com

The Essential Tips To Know Before You Travel To Mexico

No matter where you go our top travel advice remains the same: learn a little of the language and familiarize yourself with local customs and practices. Here are 14 essential travel tips to keep in your back pocket for your next trip to Mexico.

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These Are The Traditional Mexican Foods Cooked To Celebrate Day Of The Dead | https://saltandwind.com

These Are The Traditional Mexican Foods Cooked To Celebrate Day Of The Dead

You already know you want to celebrate Day Of The Dead -- now all you need to know is what to cook! Here are the traditional Mexican foods eaten during the holiday. 

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Chile And Cocoa Spiced Snack Mix Recipe | https://saltandwind.com

Chile And Cocoa Spiced Snack Mix Recipe

A simple and easy recipe for a Mexican-inspired twist on classic snack mix with plantain chips, nuts, pretzels and a spiced-cocoa coating!

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Channel Mexico With These Baja-Inspired Chipotle Grilled Shrimp Tostadas | https://saltandwind.com

Channel Mexico With These Baja-Inspired Chipotle Grilled Shrimp Tostadas

With a crispy tostada, smahsed avocado, marinated cabbage, pickled onions, and chipotle grilled shrimp, this recipe brings the flavor with not all that much work!

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This Is The Local Slang to Know Before You Travel To Mexico | https://saltandwind.com

This Is The Local Slang to Know Before You Travel To Mexico

Heading to Mexico and want to flex your Spanish skills? Take it to the next level by brushing up on these slang words!

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Everything You've Ever Wanted To Ask About Tortillas | https://saltandwind.com

Everything You've Ever Wanted To Ask About Tortillas

Up your Mexican food I.Q. with this guide to all things tortillas!

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Charred Poblano, Corn, and Pancetta Pizza Recipe | https://saltandwind.com

Charred Poblano, Corn, and Pancetta Pizza Recipe

The end of summer is prime corn and chile season so we combine them in this Charred Poblano, Corn, and Pancetta Pizza.

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Avocado Coconut Strawberry Semifreddo Recipe | https://saltandwind.com

Avocado Coconut Strawberry Semifreddo Recipe

The traditional frozen Italian dessert, semifreddo, gets a decidedly California twist thanks to the combination of avocado, lime, and strawberries!

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Spice Up Your Sunday Brunch With This Tomatillo Bloody Mary Cocktail Recipe | https://saltandwind.com

Spice Up Your Sunday Brunch With This Tomatillo Bloody Mary Cocktail Recipe

I’ve been obsessed with all things verde lately, ever since returning from my trip to Baja California, be it salsa verde or Aguachile Verde. So, naturally, when I created a twist on a Bloody Mary for my fellow Californians at Hangar 1 Vodka, I went verde and made this Tomatillo Bloody Mary Cocktail. 

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