Mexico

Travel stories, city guides, travel tips, recipes, and more inspired by one of our favorite food places on earth, Mexico.
These Are The Traditional Mexican Foods Cooked To Celebrate Day Of The Dead | https://saltandwind.com

These Are The Traditional Mexican Foods Cooked To Celebrate Day Of The Dead

You already know you want to celebrate Day Of The Dead -- now all you need to know is what to cook! Here are the traditional Mexican foods eaten during the holiday. 

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Say Hello To Our Current Snacking Obsession: Chile And Cocoa Spiced Snack Mix Recipe | https://saltandwind.com

Say Hello To Our Current Snacking Obsession: Chile And Cocoa Spiced Snack Mix Recipe

A simple and easy recipe for a Mexican-inspired twist on classic snack mix with plantain chips, nuts, pretzels and a spiced-cocoa coating!

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Channel Mexico With These Baja-Inspired Chipotle Grilled Shrimp Tostadas | https://saltandwind.com

Channel Mexico With These Baja-Inspired Chipotle Grilled Shrimp Tostadas

With a crispy tostada, smahsed avocado, marinated cabbage, pickled onions, and chipotle grilled shrimp, this recipe brings the flavor with not all that much work!

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This Is The Local Slang to Know Before You Travel To Mexico | https://saltandwind.com

This Is The Local Slang to Know Before You Travel To Mexico

Heading to Mexico and want to flex your Spanish skills? Take it to the next level by brushing up on these slang words!

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Everything You've Ever Wanted To Ask About Tortillas | https://saltandwind.com

Everything You've Ever Wanted To Ask About Tortillas

Up your Mexican food I.Q. with this guide to all things tortillas!

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Charred Poblano, Corn, and Pancetta Pizza Recipe | https://saltandwind.com

Charred Poblano, Corn, and Pancetta Pizza Recipe

The end of summer is prime corn and chile season so we combine them in this Charred Poblano, Corn, and Pancetta Pizza.

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The Essential Tips To Know Before You Travel To Mexico | https://saltandwind.com

The Essential Tips To Know Before You Travel To Mexico

No matter where you go our top travel advice remains the same: learn a little of the language and familiarize yourself with local customs and practices. Here are 14 essential travel tips to keep in your back pocket for your next trip to Mexico.

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Avocado Coconut Strawberry Semifreddo Recipe | https://saltandwind.com

Avocado Coconut Strawberry Semifreddo Recipe

The traditional frozen Italian dessert, semifreddo, gets a decidedly California twist thanks to the combination of avocado, lime, and strawberries!

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Spice Up Your Sunday Brunch With This Tomatillo Bloody Mary Cocktail Recipe | https://saltandwind.com

Spice Up Your Sunday Brunch With This Tomatillo Bloody Mary Cocktail Recipe

I’ve been obsessed with all things verde lately, ever since returning from my trip to Baja California, be it salsa verde or Aguachile Verde. So, naturally, when I created a twist on a Bloody Mary for my fellow Californians at Hangar 1 Vodka, I went verde and made this Tomatillo Bloody Mary Cocktail. 

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Aperol Paloma Cocktail Recipe | https://saltandwind.com

Aperol Paloma Cocktail Recipe

We like our cocktails with an edge: sometimes spicy and other times just a tinge bitter. You're probably noticed that we use Campari and Aperol A LOT when we want a hint of bitter so it was only a matter of time until we added it to our margaritas!

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Plan Your Next Vacation With Help From Our Concierge Desk! | https://saltandwind.com

Plan Your Next Vacation With Help From Our Concierge Desk!

Dreaming of traveling but not sure where to start? We've got a service for that! The Salt & Wind concierge desk is here to help make your food adventures happen!

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Smoky Vegetarian Breakfast Burrito Recipe | https://saltandwind.com

Smoky Vegetarian Breakfast Burrito Recipe

It's getting pretty ridiculous: I'm way too frequent a flyer at the coffee shop near my house. And, no, it's not for the coffee. I mean, the coffee is totally fine but it's all about the Breakfast Burrito for me. I never knew I could like a Breakfast Burrito sooo much until I tried the Smoky Breakfast Burrito at Cofax Coffee. 

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