Salt & Wind Travel

Julia Cartwright

Julia Cartwright is a Junior studying at Cornell University’s School of Hotel Administration where she is concentrating on the Food and Beverage side of hospitality. She is a native Californian who loves cooking, traveling, and doing both with friends.
Food
Julia Cartwright

Our Best Road Trip Worthy Recipes

The plus of a road trip: exploring every mile of a trip. The negative? Risking drab roadside food. We head that off by bringing our food along with these 19 recipes that are road-trip-ready.

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Destinations
Julia Cartwright

Baja California Foods Worth Crossing The Border For

Yup, we’d brave the border wait to Baja California just for the absurdly fresh seafood and a bottle of the local craft beer. And for the tostadas. And the salsas. Truth is, we travel to eat and these are the dishes we can’t wait to eat on our next trip south to Mexico.

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Entertaining
Julia Cartwright

Make The Most of 4th Of July With These Make-Ahead Recipes

The 4th of July is here which means it’s time for pool parties, bbq-ing, and fireworks galore. In trying to be hostess extraordinaire, it’s easy to get caught up in the kitchen and miss all the fun. The solution? This list of 15+ make-ahead recipes so you can spend minimal time cooking and max time enjoying your Independence Day.

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Decor
Julia Cartwright

The Essential Spain Gift Guide

Gift a slice of Spain with these goods inspired by our fave styles and eats from Barcelona! They are perfect presents for your favorite globetrotter.

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California
Julia Cartwright

The Essential Los Angeles Gift Guide

There’s no place like home for the holidays, which in our case is the city of Angels. This year we’re taking a page from our own backyard and giving you the 411 on what to give that’s quintessentially Los Angeles.

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