Salt & Wind Travel

Snack

Aida Mollenkamp

Smashed Green Olive And Pistachio Burrata Bruschetta Recipe

Say hello to your new favorite California-inspired appetizer! The Smashed Green Olive And Pistachio Burrata Bruschetta recipe, this combination of green olives, roasted pistachios, citrus, mint, and olive oil is total perfection and brings freshness and vibrance to any season.

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Salted Chocolate Oatmeal Shortbread Recipe
Aida Mollenkamp

Salted Chocolate Oatmeal Shortbread Recipe

I'm an equal opportunity shortbread eater. But sometimes I like to switch up the classic, and for this St Patrick's Day I wanted to make an Oatmeal Shortbread. Made with coconut oil, coconut sugar, and maple syrup, this Salted Chocolate Oatmeal Shortbread recipe tastes like my favorite bowl of oatmeal made into a cookie and dipped in chocolate.

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Fresh Pear Fritters With Ginger Sugar Recipe
Aida Mollenkamp

Fresh Pear Fritters With Ginger Sugar Recipe

There are certain fried foods we're always game to make because they're so delicious they are well worth the effort. Case in point? There are some classic Roman street snacks, like suppli, the fries for the chorizo and egg sandwich, and these pear fritters. And this Fresh Pear Fritters With Ginger Sugar Recipe takes us back to the Roman streets.

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Spanish Potato Chip Tortilla Bites With Bravas Sauce Recipe
Aida Mollenkamp

Spanish Potato Chip Tortilla Bites With Bravas Sauce Recipe

Swapping fried potatoes for potato chips makes quick work of the classic Spanish dish tortilla española. In this Spanish Potato Chip Tortilla Bites With Bravas Sauce recipe, we then cut it into bite-sized pieces and garnish with sour cream, bravas sauce, and herbs for a perfect cocktail party appetizer!

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Olive, Tomato, Prosciutto, and Parmesan Palmiers Recipe
Aida Mollenkamp

Olive, Tomato, Prosciutto, and Parmesan Palmiers Recipe

Inspired by the Avignon Les Halles, this savory take on classic French Palmiers made with sundried tomatoes, tapenade, prosciutto, and Parmigiano Reggiano are a taste of Provence. This Olive, Tomato, Prosciutto, and Parmesan Palmiers recipe feels close to home but french as well.

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Chile And Cocoa Spiced Snack Mix Recipe
Aida Mollenkamp

Chile And Cocoa Spiced Snack Mix Recipe

A simple and easy recipe for a Mexican-inspired twist on classic snack with plantain chips, nuts, pretzels and a spiced-cocoa coating! This Chile And Cocoa Spiced Snack Mix recipe is perfect as a snack anywhere you go.

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