Cherries, meet Sangria. Sangria, cherries. You guys will be best friends in this cherry sangria recipe, I promise. I know so because I’ve been pairing you for a few weeks now.Â
Why You’ll Love This Recipe
Variations of this very drink have been concocted, and I’ve been toting it about — from bike-in movies with friends to happy hour with my brother and even celebratory birthday cheers.
To say you’ve been well received doesn’t even describe it because together, you make for a subtle, not-too-sweet but quite potent Ruby Red Cherry Sangria Cocktail recipe. The only problem? You’re almost too easy to drink.
Recipe Ingredients
Here are the ingredients needed to make this cherry sangria:
- Dry Rosé Wine
- Chambord Liqueur
- Tart Cherry Juice
- Cherry Herring Liqueur
- Orange Juice
- Sweet Cherries
- Oranges
- Limes
- Club Soda
- Ice
How To Make This Recipe
The key steps to make this cherry sangria are:
- Combine And Chill:Â Mix everything except the club soda in a pitcher and chill in the refrigerator to cool.Â
- Add Club Soda And Serve:Â Add the club soda then serve.Â
Other Sangria Recipes To Try
Looking for more sangria ideas? Also, check out:Â
Now, go stock up on all your cooking essentials, then head into the kitchen, make this, and share it with us by tagging @saltandwind and #swsociety on social!
Ruby Red Cherry Sangria Cocktail Recipe
Equipment
Ingredients
- 1 (750 ml) bottle dry rosé wine
- 1 cup chambord liqueur
- 1 cup 100% tart cherry juice (no sugar added)
- 1/4 to 1/2 cup Cherry Herring liqueur
- 1/2 cup orange juice
- 2 cups sweet cherries pitted and halved
- 1 orange thinly sliced
- 1 Lime thinly sliced
- 2 cups chilled club soda
Ice
Instructions
- Combine 1/4 cup of the Cherry Herring liqueur with everything except club soda in a pitcher and let sit at least 2 hours before using. Taste and add more Cherry Herring, as desired. To serve, fill a glass with some ice, fill 3/4 with sangria and top with club soda and serve.
