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Salt & Wind Travel

Papaya Mango Frozen Margarita Cocktail

When it comes to team frozen margarita versus team rocks margarita, we pledge our allegiance to the margarita on the rocks flag, which is why this is the only frozen margarita on the site.

We don’t have anything against a frozen margarita, it’s just they’re too often icy or slushy or too sweet or flavorless. But that all changes when you make it using frozen fruit, which is why the only frozen margarita on the site is this one, the Papaya Mango Frozen Margarita Cocktail Recipe.

Go stock up on all your cooking essentials then head into the kitchen, make this, and share it with us by tagging @saltandwind and #swsociety on social!

Frozen Papaya Mango Margarita
Papaya Mango Frozen Margarita Cocktail Recipe

Papaya Mango Frozen Margarita Cocktail Recipe

When it comes to team frozen margarita versus team rocks margarita, we pledge our allegiance to the margarita on the rocks flag. But if we were going to change our allegiance, this Papaya Mango Frozen Margarita Cocktail Recipe just might do it. 
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 4 cocktails
Calories 223 kcal

Ingredients
  

For The Spicy Infused Tequila:

  • 1/2 cup 100% agave silver tequila
  • 1/2 jalapeño

    halved for tequila

For The Frozen Margarita:

  • 3 cups frozen mango pieces
  • 2 cups cubed fresh papaya
  • 1/2 cup jalapeño-infused tequila
  • 1/4 cup Cointreau or other orange liqueur
  • 1/4 cup freshly squeezed lime juice
  • 1 cup ice cubes
  • thinly sliced jalapeño chile

    for garnish

Instructions
 

  • Make The Spicy Infused Tequila: Place the jalapeno in the tequila and let soak for at least 30 minutes. Depending on the heat level you like, you can either leave the jalapeno in the tequila or strain it off and discard it.
  • Blend The Margarita: Combine all remaining ingredients except a few slices of the jalapeno in a blender and blend until smooth. Pour into serving glasses, garnish with jalapeno slices and serve. 

PERSONAL NOTES

Nutrition

Serving: 1 servingCalories: 223kcalCarbohydrates: 32gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 12mgPotassium: 362mgFiber: 3gSugar: 28gVitamin A: 2030IUVitamin C: 94mgCalcium: 32mgIron: 1mg
Keyword papaya recipe, tequila cocktail
Tried this recipe?Mention @saltandwind or tag #swsociety!

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5 from 1 vote (1 rating without comment)

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