Salt & Wind Travel

Salt & Wind Travel

Hawaii Local Food

Tropical Breakfast Bruschetta Recipe
Salt & Wind Travel

Tropical Breakfast Bruschetta Recipe

This Tropical Breakfast Bruschetta is inspired by the bruschetta Chef Lee Anne Wong serves at her Oahu restaurant, Koko Head Cafe, which was the first stop on our Off Menu: Honolulu episode. Her cooking reflects food in Hawaii right now: a little indulgent, has influences of the local ethnic groups, and uses local food.

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Shrimp and Vegetable Saimin Noodle Soup Recipe
Aida Mollenkamp

Shrimp and Vegetable Saimin Noodle Soup Recipe

The Hawaiian classic dish, Saimin, is seriously amazing but the storebought stuff can also be seriously salty. Here's my Shrimp and Vegetable Saimin Noodle Soup recipe homemade version that's healthier than the original but just as Hawaiian as the original dish. 

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Huli Huli Chicken Skewers Recipe
Aida Mollenkamp

Huli Huli Chicken Skewers Recipe

It's hard to mimic the smoky, flame-licked rotisserie chicken known as huli huli chicken you get in Hawaii but this Huli Huli Chicken Skewers Recipe does a darn good job at getting close!

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Passion Fruit Mai Tai Cocktail Recipe
Aida Mollenkamp

Passion Fruit Mai Tai Cocktail Recipe

This isn't a traditional Mai Tai cocktail. Let's be clear because I don't dare face the wrath of Mai Tai aficionados. Think of this as a Mai Tai light as it's teamed with passion fruit juice, but it is thoroughly Mai Tai in every other respect. 

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