Salt & Wind Travel

Kate Ramos

Kate Ramos is a chef, author, and creator of ¡Hola! Jalapeño, a site where she celebrates her love for Mexican flavors!. She writes about the fresh and delicious Mexican-inspired dishes she cooks at home, and also has new cookbook, Plant-Powered Mexican, coming out fall 2021. 
Spicy Beet Chilaquiles Recipe
Recipes
Kate Ramos

Spicy Beet Chilaquiles Recipe

A twist on the classic Mexican dish, chilaquiles, this recipe is made with toasted tortilla chips that get tossed in a spicy beet sauce. Try this Spicy Beet Chilaquiles recipe version for your next breakfast.

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Cuban Roast Pork Cheeseburger with Mojo Onions Recipe
Recipes
Kate Ramos

Cuban Roast Pork Cheeseburger with Mojo Onions Recipe

Inspired by a recent trip to Miami, this Cuban Roast Pork Cheeseburger with Mojo Onions recipe — a combination of classic burger, slow-roasted pork, sweet and sour onions, and melty cheese — makes this sandwich as much Cuban as it is American; kind of like Miami itself.

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