Look, sickness happens. And it always seems even more so around the holidays. Some swear by garlic toast, others by gargling salt water, but we are obsessed with electrolyte waters, especially this Citrus Coconut Electrolyte Drink recipe.
Ever since we were sick earlier this year with a ferocious flu, we’ve been into this homemade electrolyte drink with coconut water and now make it after a hard workout, before we head on a long flight, and, of course, when we’re sick.
Why You’ll Love This Recipe
This Citrus Coconut Electrolyte Drink recipe is one of the simplest electrolyte waters made with coconut, citrus, and maple syrup. If you don’t have all three types of citrus, you can indeed make it with just lemons. We like the flavor combo or all three though!
Recipe Ingredients
These are the ingredients that you’ll need to make this recipe:
- water or coconut water
- freshly-squeezed orange juice
- freshly squeezed lemon juice
- freshly squeezed lime juice
- Pure maple syrup or honey
- kosher salt
- ice for serving
- lemon, lime, or oranges slices for garnish
How To Make This Recipe
These are the instructions that you’ll need to follow to make this recipe:
- Combine all the ingredients except ice and sliced lemon, lime, or orange in a blender and process until well mixed, about 30 seconds. Serve the electrolyte water over ice with slices of lemon, lime, or orange.
Now, go stock up on all your cooking essentials, then head into the kitchen, make this, and share it with us by tagging @saltandwind and #swsociety on social!
Citrus Coconut Electrolyte Drink Recipe
Ingredients
- 2 cups water or coconut water
- 1/2 cup freshly-squeezed orange juice
- 1/4 cup freshly squeezed lemon juice
- 1/4 cup freshly squeezed lime juice
- 2 tablespoons Pure maple syrup or honey
- 1/2 teaspoon kosher salt
- Ice for serving
- Lemon, lime, or oranges, sliced for garnish
Instructions
- Combine all the ingredients except ice and sliced lemon, lime, or orange in a blender and process until well mixed, about 30 seconds. Serve the electrolyte water over ice with slices of lemon, lime, or orange.