Florence is the city of Michelangelo, Brunelleschi, and so much history it’s hard not to learn a thing or two just wandering around.
But we love it just as much for being the home of Gucci, Pucci, and Ferragamo and for its old school (some say snobby) factor that’s about as close to New England as Italy gets.
The city's history of antiquaries, fashion, design, and fresco work means it oozes with a chic air that almost feels more akin to Paris than other Italian cities. Despite its being the smallest of the major Italian cities (the population is about 375,000), it manages to stay relevant.
If you haven't been there, you should know that Florence is one of the most traditional cities in Italy. Some say it's in a curse-blessing situation where its insane amount of tourism is good for the city but that same tourism means restauranteurs don't always keep up with the times the way they do in Milan or Rome. But things are changing and there's a mix of old-and-new that's really interesting.
Bottom line is we'll always recommend Florence because it's the sort of place you can get to know in just a few days, yet still unique enough that you'll want to return to discover more.
This mini-guide is a quick bite to help you get in the mind set for your trip to Florence -- for our complete recommendations, check out our full Florence City Guide or, if you're looking for help planning your trip, let us know!
Before You Go
What To Cook
These are the clasic dishes to cook to get your palette ready for your trip to Florence:
- Tagliata di Manzo -This classic grilled steak—so simple but so good—is a perfect intro to the straightforward but delicious food of Tuscany.
- Sostanza Brown Butter Chicken - When our Editor In Chief, Aida, lived in Florence, she was obsessed with this dish and this is her attempt to recreate it.
- Insalata Del Garga - This salad—along with the vivacious chef/owner and some damn good cheesecake—put this small restaurant on the map. Garga isn't quite as good as it once was but this salad is a classic.
- Schiacciatta All'Uva - During the wine harvest, the traditional salty flat bread known as schiacciatta gets topped with grapes and we cannot get enough. This version is our cocktail party-friendly version that has the non-traditional addition of caramelized onions and blue cheese.
- Ribollita Soup - Picture the best minestrone soup you've ever had that's then slow cooked with bread and you have the thick, carb-tastic dish that is ribollita!
What To Watch
And here are some classic movies all set in the area:
- Under The Tuscan Sun - Okay, yes, this is techinically in Tuscany and it's kinda dated but, if you're looking for gorgeous panoramas of Italy, this is it.
- Stealing Beauty - There's so much to love about this sordid 90s movie—Liv Tyler as a teen, directed by Bertolucci, a stunning landscape, amazing soundtrack—but it also perfectly channels Italian culture.
- Hannibal - Not so much for the cannibal plotline and way more for the fact its partially set in Florence, this movie shows the city from a darker point of view.
Once You're There
If you're like us, then priority #1 is food when you're on the road. This is our list of well-known and reliable spots to grab a bite or a sip. For our complete list of Florence recommendations, check out our full Florence City Guide!
Where To Caffeinate: Ditta Artiginale
Sure you can go to a sidewalk cafe and get a more-than-decent espresso almost anywhere in Florence. But, if you want something a bit more of-the-moment — a pour over, a flat white, a cortado — you'll want to head to Ditta. There are two locations and we prefer the chicer Oltrarno one to the rustic one in the city center where many a study abroad student hangs while eating avo toast.
Where To Brunch: La Menagere
Not so much a restaurant as a cafe with a homeware store and floral space, La Menagere is an all-around gorgeous place to hang, This concept restaurant located in the San Lorenzo area that has helped Florence break from tradition, if sometimes a little too far. Even if you don't go for a meal, it's an Instagram-worthy place to grab a snack or a coffee. Oh, and their cocktails are top notch!
Where To Light Lunch: Cantinetta Dei Verrazzano
For a more old-school light lunch, head to the wine bar, Cantinetta Dei Verrazzano, run by the Verrazzano winery. Here you can try an assortment of the winery's wines but we really love it for the bites, from salumi to cheeses to breads that are among the best in the city. Just be ready to wait because there's pretty much always a line (or just grab a piece or foccacia to go and snack on that as you walk around the city).
Where To Eat Classic: Trattoria Cibreo
When it comes to restaurants that have a reputation, Cibreo holds its own. This restaurant is a bit of a walk from the historic center but totally worth the trip. A more high-end, white tablecloth meal, Cibreo is our pick for classic Tuscan food. Oh, and if you never thought you'd like chicken livers, well, hold your judgement until you've tried the crostini al fegato (see above) at Cibreo.
Where To Cocktail With A View: Golden View Open Bar
Some of our favorite cocktail spots Florence are in our full digital city guide but this is the spot to go if you want a front-and-center view of the Ponte Vecchio. Call ahead to reserve a terrace table and be sure to be on time. Tbh, we love the location but it's the food and cocktails are nothing too special. Stick to the classics like a Spritz and enjoy the view!
More Florence On Salt & Wind
As one of the places that we lead our Italy group tours, we end up visiting and writing about Florence a lot. Here's more about Florence:
- 24 Hours In Florence
- Must-Eat Classic Foods In Florence
- Classic Day Trips From Florence
- The Complete Salt & Wind Digital City Guide (& Map) To Florence
Our Favorite Locals
When we've got dome sickness (aka need to see the Duomo), we scroll and double-tap our way through these Instagram accounts:
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More Italy On Salt & Wind Travel
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- Genoa Is The Italian City You Need To Visit Next
- The Classic Italian Cocktails You Need To Try When You Travel To Italy
Updated January 2021