Aperitivo: How To Happy Hour Like An Italian
Unlock the essence of Italian Aperitivo culture. Explore history, etiquette, and must-order drinks for a true experience! It’s happy hour, but the Italian way!
Unlock the essence of Italian Aperitivo culture. Explore history, etiquette, and must-order drinks for a true experience! It’s happy hour, but the Italian way!
This Zucchini, Ricotta, And Herb Frittata With Prosciutto is an easy recipe for a classic Italian frittata loaded with golden onions, sautéed zucchini, ricotta, mint, and basil!
Making homemade Mexican corn tortillas is one of those things that seems hard but is relatively easy to master. Here are our step-by-steps of how to make this recipe happen!
Savor the best Mandilli Pasta with our creamy pesto sauce recipe. Silky, vibrant, and cream-free for pure Italian flavor!
Cocktail folklore has it that this drink, the Negroni Sbagliato, is a mistake or messed up take on the classic cocktail the Negroni. It’s said that a bartender at Milan’s Bar Bass created the Negroni Sbagliato when he used brut sparkling wine instead of gin.
Transport yourself and your loved ones to Italy with our collection of classic Italian recipes. Bring the taste of Italy home and indulge in culinary delights!
As the biggest port city in Italy, Genoa often gets overlooked as a hard-working city with not much charm. We couldn’t disagree more! Here’s why you should visit Genoa Italy now and what to do when you’re there!
Picture it: an Italian village, set along a rocky coast, with a rainbow of pastel buildings, and walking trails that overlook the sea. A town on par with the postcard-perfect towns of Cinque Terre, but without the crowds and specializing in great seafood. Say hello to Camogli.
Florence is a place we’ll always love but it can get seriously touristy. Here are Team Salt & Wind’s favorite corners of the city’s historic center from shops to eats to where to stay.
One question we get asked all the time on our Salt & Wind group trips to Italy? What tips travelers should know before dining there!