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Lemongrass Cocktail Recipe
Recipes
Aida Mollenkamp

Gin and Tonic Lemongrass Cocktail

How do you improve on the already so perfect Gin and Tonic cocktail? By adding aromatics like fresh lemongrass! Try this Gin and Tonic Lemongrass Cocktail Recipe to prove it!

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Pickled Celery Deviled Eggs Recipe
Recipes
Lillian Kang

Pickled Celery Deviled Eggs Recipe

My perfect idea of Sunday brunch? No doubt about it: a classic Bloody Mary with some deviled eggs. Because I have a soft spot for anything pickled I thought I would create a Pickled Celery Deviled Eggs recipe.

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Hibiscus Berry Aperol Moscow Mule Cocktail Recipe
Recipes
Aida Mollenkamp

Hibiscus Berry Aperol Moscow Mule Cocktail

Summer just might be my favorite season for cocktails. Maybe it’s all the days in the sun, that it’s wedding season, or that there’s always something to toast, but I’ve been mixing drinks up a lot lately and my latest creation is this Hibiscus Berry Aperol Moscow Mule.

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Sparkling Tamarind Pear Cocktail Recipe
Recipes
Aida Mollenkamp

Sparkling Tamarind Pear Cocktail Recipe

This Sparkling Tamarind Pear Cocktail Recipe is a total wild card, which is all the more reason you should try it out. Tamarind is one of those flavors I use for Thai food or vinaigrettes but almost never in cocktails. I combined it with some pear juice, and Prosecco, for a drink that’s a total wild card but also a total winner.

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