How To Order Italian Food In Italy: An Expert Guide
In order to have the best Italian food experience, follow these tips from an expert before taking your first bite. Learn more here.
Get essential tips and advice on Italy from the travel experts at Salt & Wind Travel. We share how to drive in Italy, how to find the best food, the wine tasting essentials, recipes, packing tips, and how to get the most out of every day you have on your trip to Italy.
In order to have the best Italian food experience, follow these tips from an expert before taking your first bite. Learn more here.
You know prosecco but what about all the other Italian sparkling wines out there? Here we cover the six major types of Italian sparkling wine so you’ll be in the know during your next trip to Italy.
Travelers love to head to Italy for its old world charm, its beautiful landscapes, and the food. Here are some classic Sicilian street foods that are perfect for your next trip to Italy.
Most people will take any excuse to hop a flight — catch up with a friend, taste test tequila, search out surf – but chocoholics like us? We’d go to the ends of the earth for a good chocolate bar. Here are 10 chocolate bars worth traveling for!
Cicchetti are traditional snacks, usually served in Venice. They are often enjoyed with a glass of Prosecco. Find out more about cicchetti here.
Trying to understand if and when you can travel to Italy? Here is the lowdown on how to travel to Italy during the pandemic.
When you love food as much as we do, it can be hard to decide where to go and what to eat, especially since there are different cities for different types of eater. So, here it is: our list of cities for (almost) every type of eater out there.
Dreaming of traveling to Italy? Read on to learn how to plan an Italy trip that suits your taste buds.
You know you love focaccia but how much do you really know about this Italian bread? Here’s our lowdown on the origin of focaccia, the most common styles of focaccia, and tips to help you bake the most perfect loaf of focaccia bread.