…me some Nashville, but on my previous trips I wasn’t wise to the fact that Nashville’s hot chicken is a must eat. Not to mention the origin story for Nashville’s…
…French toast should be custardy, sweet but not too much, and interesting. The French toast that inspired this recipe was all that and then some. On a trip to Nashville,…
…the chicken in a brine or marinade then coating it in breading and frying it. And sometimes even topped with a spiced coating as is the case with Nashville Style…
…it’s also not always outright amazing. But that changed for us when we had French Toast at Barista Parlor in Nashville. It was made to order when we had it…
…coming back to my grandfather’s hushpuppies. I spent summers growing up at my grandparent’s in a little rural town just south of Nashville. My grandfather was known for his summer…