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Ginger Beet Martini Cocktail Recipe
Recipes
Aida Mollenkamp

Ginger Beet Martini Cocktail

Experience Hotel L’Amour’s Parisian flair with our Ginger Beet Martini. A tantalizing blend of ginger, spice, and sweetness, like a perfect romance.

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Tips
Natalie Compagno

12 Books to Read, Recipes to Make, and the Trips They Inspire

Food and travel are two of the greatest loves in life, which is pretty fitting considering that my day job is owning an independent travel bookstore. Not that I need an excuse to get on the road, but this year I’ve made a food travel reading list to give me even more motivation.

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Spicy Harissa Shakshuka Recipe
Recipes
Aida Mollenkamp

Spicy Harissa Shakshuka Recipe

We need to talk Shakshuka, now, more than ever, it’s having a moment. I was first introduced to it by my Tunisian neighbors when I lived in Paris and have made some variations on it since, like this Spicy Harissa Shakshuka recipe. Like so many dishes in the region, these are dishes that come from everywhere yet nowhere at once and this one is no exception. But, no matter where it originally comes from, what I can tell you is it’s delicious.

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Cardamom-Vanilla Coffee Crème Brûlée Recipe
Recipes
Aida Mollenkamp

Cardamom-Vanilla Coffee Crème Brûlée Recipe

A classic crème brûlée recipe is so ubiquitous that it’s easy to write it off as nothing special. But make it in a very shareable dish for two and infuse the cream with coffee beans, cardamom, and vanilla and you add a dash of intrigue to an otherwise very familiar dessert. 

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