France

Stories, recipes, and travel tips from one of our favorite food places: France!
Do Some Armchair Travel Through Burgundy | https://saltandwind.com

Do Some Armchair Travel Through Burgundy

Lisa Samuel has given us her roadmap to the perfect itinerary in the Burgundy region of France to fit the daydream into a vacation-sized package. 

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From Avignon to Lyon: A Rhône River Itinerary | https://saltandwind.com

From Avignon to Lyon: A Rhône River Itinerary

My first experience on a river cruise was from Arles to Lyon along the Rhône River and I couldn't have loved it more.

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One of Our Favorite Summer Memories: Lunch Alfresco In Provence | https://saltandwind.com

One of Our Favorite Summer Memories: Lunch Alfresco In Provence

Lunch in Provence is more than just a meal. It's a joyful celebration of what the region has to offer. And trust us, Provence's bounty — with its centuries-old heritage and devoted producers — is soul food.

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{Citron Pressé} Lavender French Lemonade Recipe | https://saltandwind.com

{Citron Pressé} Lavender French Lemonade Recipe

This classic French cafe drink is just lemon juice, sugar, and water, but the way I like it best is infused with tons of lavender.

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{Salmon Rillettes} Smoked Salmon and Herbed Creme Fraiche Spread Recipe | https://saltandwind.com

{Salmon Rillettes} Smoked Salmon and Herbed Creme Fraiche Spread Recipe

Napa will always have a place in my heart. When I lived in San Francisco, I'd day trip there on the regular. And though there are plenty of amazing places, Bouchon Bistro will always be a go-to for me. It feels like France in the midst of California wine country: the zinc counter, the bakery, and swoon-worthy salmon rillettes.

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Essential Basque Country Souvenirs | https://saltandwind.com

Essential Basque Country Souvenirs

One of our favorite places to visit? Basque Country in Spain and here are the souvenirs we love to bring back when we travel there.

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{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers Recipe | https://saltandwind.com

{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers Recipe

Inspired by my latest trip to Provence, I updated the classic salad from Nice with the addition of tons of basil, super-high quality tuna, smashed potatoes, and fried capers. 

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Peaches and Creme Fraiche Ice Cream Recipe | https://saltandwind.com

Peaches and Creme Fraiche Ice Cream Recipe

When peaches are in season, we're 100% about them in every meal and every moment. Be it in our  morning granola, tucked into this twist on panzanella salads, and, as a this twist on peaches and cream — here in ice cream form. 

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{Pan Bagnat} Classic Nice-Style Sandwich Recipe | https://saltandwind.com

{Pan Bagnat} Classic Nice-Style Sandwich Recipe

People are really particular about this sandwich. If we're calling a spade a spade, it's basically Niçoise Salad in a sandwich but people tend to get really offended if you say that. So, instead, I'll just say this: on my trip to Provence, I was eating this sandwich on the regular. There are countless variations, but this version is my favorite. 

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Plan Your Next Vacation With Help From Our Concierge Desk! | https://saltandwind.com

Plan Your Next Vacation With Help From Our Concierge Desk!

Dreaming of traveling but not sure where to start? We've got a service for that! The Salt & Wind concierge desk is here to help make your food adventures happen!

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20 Must-Have Cookbooks for the Global Cook | https://saltandwind.com

20 Must-Have Cookbooks for the Global Cook

Swap your passport for these 20 must-have global cookbooks, and take a journey to some of the most iconic culinary locations, all within the comfort of your kitchen.

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{Souffle Au Fromage} Classic Gruyere Cheese Souffle Recipe | https://saltandwind.com

{Souffle Au Fromage} Classic Gruyere Cheese Souffle Recipe

A doable recipe for a sweet, salty, eggy cheese souffle and all the tips to help you make it a success!

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