Making The Most of 24 Hours in Paris
When does a layover become a good thing? When it means I get 24 in one of the most fabulous places: Paris!
When does a layover become a good thing? When it means I get 24 in one of the most fabulous places: Paris!
Try our Austin Texas Migas Breakfast Recipe for a Tex-Mex delight! Scrambled eggs with salsa and crispy tortillas—a perfect brunch or hangover cure.
This Fennel Mascarpone Brie Puff Pastry Bites Recipe is an appetizer that works as well for a fancy cocktail party as it does for a spring brunch.
An unexpected twist on a classic tostada? It’s most certainly these Thai shrimp tostadas recipe made with smashed avocado, marinated shrimp, and a spicy-sweet-funky dressing.
My perfect idea of Sunday brunch? No doubt about it: a classic Bloody Mary with some deviled eggs. Because I have a soft spot for anything pickled I thought I would create a Pickled Celery Deviled Eggs recipe.
Summer just might be my favorite season for cocktails. Maybe it’s all the days in the sun, that it’s wedding season, or that there’s always something to toast, but I’ve been mixing drinks up a lot lately and my latest creation is this Hibiscus Berry Aperol Moscow Mule.
Brazil, but I felt it was high time we discuss the best thing to come out of Brazil besides Caetano Veloso – the caipirinha. Though the original caipirinha is a delicious mash of limes and cane sugar, I thought I would add a brunch-appropriate twist, with this Sparkling Raspberry Caipirinha — it’s tart, sweet raspberries so that it can pair perfectly with another of my favorite Brazilian things, this Brazilian French Toast.