Blended Mint Lemonade | https://saltandwind.com

Blended Mint Lemonade

Souvenirs are one of those things I never get right when I'm traveling -- either I tell myself they're not practical and end up with zero or I buy a bunch of tchochkes that are fated to collect dus...
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{Fattoush} Lebanese Tomato Pita Sumac Salad Recipe | https://saltandwind.com

{Fattoush} Lebanese Tomato Pita Sumac Salad Recipe

A healthy recipe for a traditional Lebanese Fattoush Salad with tons of greens, tomatoes, toasted pita, and a lemony sumac dressing.
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Sumac and Thyme Roast Chicken Recipe | https://saltandwind.com

Sumac and Thyme Roast Chicken Recipe

A delicious recipe for a classic roast chicken that's slathered in sumac, thyme, and olive oil.
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Your Traveler's Illness Might Be A Parasite | https://saltandwind.com

Your Traveler's Illness Might Be A Parasite

If you're here at Salt & Wind, we're going to assume that you live to travel. And that travel is how you connect with the world. But for all that travel give us, it can also take a toll on our ...
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Where To Sip Rosé Before Summer Ends | https://saltandwind.com

Where To Sip Rosé Before Summer Ends

These are the places we dream of drinking rosé: some are alfresco, others chic, and some laidback but all are the kind of place you could sit back, sip rosé, and wish summer woul...
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Burst Tomato Pasta with Charred Walnuts Recipe | https://saltandwind.com

Burst Tomato Pasta with Charred Walnuts Recipe

When I think char, I can’t help think of the Lebanon. When I visited, I was intrigued how food would be charred within an inch of its life and I saw it over and over again be it alm...
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Mini Chicken Shawarma Recipe | https://saltandwind.com

Mini Chicken Shawarma Recipe

An easy and healthy recipe for chicken shawarma made by marinating in a garlicy yogurt sauce.
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Lamb Pita with Tahini Sauce and Zhug Recipe | https://saltandwind.com

Lamb Pita with Tahini Sauce and Zhug Recipe

Lisa Samuel goes on an annual trip to Tel Aviv and when she goes back this year she'll head directly to Miznon for the lamb pita. But until she can get there, she'll make this Lamb Pita w...
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{Lebanese Limonada} Sparkling Rosewater Lemonade Recipe | https://saltandwind.com

{Lebanese Limonada} Sparkling Rosewater Lemonade Recipe

Say hello to the Lebanese lemonade called Limonada. Lighter than an American lemonade, more akin to a French citron presse, and flavored with mint and rose water.
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Our Most Perfect Classic Hummus | https://saltandwind.com

Our Most Perfect Classic Hummus

You know what's been missing around here? A classic hummus recipe. As in a recipe that is simple, not boring, and freaking amazing. This is that recipe.
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Our Favorite Recipes From Around The World Using Pulses, Beans, And Legumes | https://saltandwind.com

Our Favorite Recipes From Around The World Using Pulses, Beans, And Legumes

You've probably noticed that, just as much as my adventures influence my cooking, so do ingredients. And when it comes to one set of ingredients—pulses—I can't help think of how many pl...
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How To Make The Most Perfect Hummus | https://saltandwind.com

How To Make The Most Perfect Hummus

Over 1 month of travel, more than 50,000 miles, loads of chickpeas, and what do we have to show for it? Our rules to making the all-time best hummus.
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Must-Have Cookbooks for the Global Cook | https://saltandwind.com

Must-Have Cookbooks for the Global Cook

Swap your passport for these 20 must-have global cookbooks, and take a journey to some of the most iconic culinary locations, all within the comfort of your kitchen.
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Local Food: Here's What To Eat In Israel {And Where To Eat It} | https://saltandwind.com

Local Food: Here's What To Eat In Israel {And Where To Eat It}

What drew me to the food in Israel is it felt so familiar and yet different. Maybe because, similar to here in Los Angeles, there are flavors, ingredients, techniques, and recipes from a ton of dif...
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