In Spain, vermouth isn't just relegated to cocktails but a drink outright on its own. Here's everything you need to know from the history of vermouth to how its made and where to enjoy in on your next trip to Spain.
The moment we felt like we made it in life (okay, in our entertaining life)? When we finally sprung for a bar cart. Nothing pulls a party together like a beautiful bar cart except one that's perfectly organized. Here are our tips to make that happen:
Sure you can always serve a ton of bubbly and beer and everyone will be very happy partiers. But there are those times you should pull out something special and, for those occasions, here are the cocktails you should make.
Raise your hand if you too have fallen victim to sangria that's too sweet and just a hangover waiting to happen. This California-inspired sangria with fresh fruit, local wine, and ginger liqueur is a total game changer.
It's time to travel to Franciacorta! Okay, truth is the Milanese have known about this corner of Lombardy for forever and a day and it is a premiere wine growing region, but it's pretty unknown outside of Italy.
Let’s play a little word association: We say “New Zealand wine” and you say, “Sauvignon Blanc,” right? Well, FYI, Pinot Noir is equally deserving of your attention -- here are 7 reasons to drink New Zealand Pinot Noir right now.
One of our favorite things about Fall is when the persimmons come into season, because, when they've arrived, they've arrived in full force. Here in California we have both major types of persimmions -- the squat fuyu and the teadrop-shaped hachiya -- and while the fuyu is a perfect pairing in sa...