Team Salt & Wind Travel's picks of where to eat in our favorite places -- California, Hawaii, Italy, Mexico, and Spain -- from restaurants to bars and cafes.
Close enough for a day trip, but far enough that it feels like an escape, Tomales Bay is a weekend getaway favorite for Bay Area locals. Here our our travel tips for a Bay Area oyster crawl.
When you love food as much as we do, it can be hard to decide where to go and what to eat, especially since there are different cities for different types of eater. So, here it is: our list of cities for (almost) every type of eater out there.
The difference between a trattoria and a ristorante and what is an osteria after all? Navigating all the different types of restaurants in Italy can be tricky -- here's our cheat sheet to help you understand it all.
One of our all-time favorite road trips here in California? Taking a long weekend to drive up Highway 1 from Los Angeles to San Francisco. Here's our advice for how to do it, where to go, and what to eat.
Lunch in Provence is more than just a meal. It's a joyful celebration of what the region has to offer. And trust us, Provence's bounty — with its centuries-old heritage and devoted producers — is soul food.
Whether or not you’ve done Napa, you haven’t experienced the heart of Northern California wine country until you’ve explored Sonoma Valley. We're partial to Sonoma, with its unhurried European pace and warm — here are our travel tips for a weekend away in Sonoma.
Sandwiched along the Northern California coast, Carmel-By-The-Sea is a coastal village marches to its own beat. The list of things to do in Carmel are plenty but as food people we’re always in search of where to eat. Here are Salt & Wind-approved restaurants for your next trip:
Yes, we totally adore the food in Italy but, even though there's a lot of incredible food, you can still get a crappy meal. So here it is: our top tips to make sure you avoid a bad meal in Italy: