Souvenir Recipes

Like edible souvenirs, these our easy versions of recipes inspired by a trip or a memory of eating on the road so that you can eat like a local even if you never leave home.
Upside-Down Baked Apple Pecan Bacon French Toast Recipe | https://saltandwind.com

Upside-Down Baked Apple Pecan Bacon French Toast Recipe

This French toast is inpsired by a breakfast we had on a trip to Nashville when we fell in love with the Gulch neighborhood and the coffee shop, Barista Parlor. This easy baked French Toast with apples, bacon, and pecans takes minutes to make but is impressive enough to make for a brunch. 

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Say Hello To Our Current Snacking Obsession: Chile And Cocoa Spiced Snack Mix Recipe | https://saltandwind.com

Say Hello To Our Current Snacking Obsession: Chile And Cocoa Spiced Snack Mix Recipe

A simple and easy recipe for a Mexican-inspired twist on classic snack mix with plantain chips, nuts, pretzels and a spiced-cocoa coating!

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Prosciutto Sage Chicken With A Red Wine Fig Sauce Recipe | https://saltandwind.com

Prosciutto Sage Chicken With A Red Wine Fig Sauce Recipe

Everyone should master the art of a pan roasted chicken be it for a date night dinner or a weeknight meal. This one made with sage, prosciutto, figs, and a red wine sauce is a must-make in Fall!

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Channel Mexico With These Baja-Inspired Chipotle Grilled Shrimp Tostadas | https://saltandwind.com

Channel Mexico With These Baja-Inspired Chipotle Grilled Shrimp Tostadas

With a crispy tostada, smahsed avocado, marinated cabbage, pickled onions, and chipotle grilled shrimp, this recipe brings the flavor with not all that much work!

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Cook These Recipes When You're Dreaming Of Hawaii | https://saltandwind.com

Cook These Recipes When You're Dreaming Of Hawaii

It’s no secret we love Hawaii and we travel there as often as we can. But, we can’t always hop a flight at a moment's notice. The next best thing? Cooking these recipes inspired by the islands from classic Hawaiian recipes to modern takes on local flavors. 

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{Pasta Alla Checca} No-Cook Heirloom Tomato Burrata Pasta Recipe | https://saltandwind.com

{Pasta Alla Checca} No-Cook Heirloom Tomato Burrata Pasta Recipe

There is nothing that transports me to Italy faster than a really well done pasta alla checca. At its most simple, it's just marinated tomatoes tossed with fresh pasta but I've learned how to make it amazing.

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Use Up Your Summer Produce In This Zucchini and Ricotta Salata Bruschetta Recipe | https://saltandwind.com

Use Up Your Summer Produce In This Zucchini and Ricotta Salata Bruschetta Recipe

This is a recipe that screams summer in Italy. We're talking happy hour (aka aperitivo) time when you're sipping on Prosecco or Spritzs and noshing on olives, potato chips, pistachios, and little crostini. This recipe is inspired by one of our favorite places of all-time to do aperitivo – we're talking the rooftop of the Principe Hotel in Forte dei Marmi.

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Watermelon, Tomato, and Feta Farro Salad Recipe | https://saltandwind.com

Watermelon, Tomato, and Feta Farro Salad Recipe

A healthy recipe for a traditional twist on watermelon feta salad made with tomato, farro, and tons of arugula. 

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Bourbon Peach Citrus Smash Cocktail Recipe | https://saltandwind.com

Bourbon Peach Citrus Smash Cocktail Recipe

The best way to toast the height of summer? Around here we think it's with this twist on a classic Bourbon Smash Cocktail where we add in loads of fresh mint, not one but two types of citrus, and the ripest peaches you can find!

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Limoncello Creamsicle Popsicle Recipe | https://saltandwind.com

Limoncello Creamsicle Popsicle Recipe

On my first trip to Italy, I'd religiously finish the day with a cone of straciatella gelato while the adults would sip on ice-cold Limoncello. Though I didn't ever try more than an eyedropper full of the stuff, the intensely sweet, floral lemony flavor stayed with me and inspired these very adult Limoncello Creamsicle Popsicles.

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Strawberry Moscow Mule Cocktail Recipe | https://saltandwind.com

Strawberry Moscow Mule Cocktail Recipe

We love the Moscow Mule for its refreshing combination of lime, ginger beer, and vodka. And adore that it too is a native Californian. The only thing better than the classic cocktail? Making it with strawberries!

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Corn And Potato Chowder-ed Clams Recipe | https://saltandwind.com

Corn And Potato Chowder-ed Clams Recipe

A delicious twist on steamed clams topped with a sauce inspired by corn chowder made by mixing crisp bacon, sweet corn kernels, a cream corn reduction, and tons of fresh parsley.

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