tahini — Page 3 of 4 — Salt & Wind Travel

Charred Asparagus With Requesón And Mexican Dukkah Recipe

Recipes

Requesón And Toasted Seeds Charred Asparagus

In this super simple salad, pencil-thin asparagus are charred on a grill then tossed with a quick lime and olive oil combo. The twist I added was making a twist on Egyptian dukkah (a seed-herb-nut mix used for dipping bread) and used classic Mexican ingredients like cumin, Mexican oregano, pistachios, and almonds. It’s easier than what it sounds, just follow this Charred Asparagus With Requesón And Mexican Dukkah recipe.

Aida Mollenkamp May 22, 2020

Recipes

Zuni Cafe Chicken Bread Salad

A must-make recipe from the San Francisco institution, this Zuni Cafe chicken bread salad with toasted nuts and spicy greens is perfect for a Sunday meal or a romantic dinner.

Aida Mollenkamp May 1, 2020

Cooking Tips

How To Clean And Prepare Leeks

A step by step guide for how to clean, trim, and slice leeks!

Aida Mollenkamp April 1, 2020

Recipe Collections

Pack For The Plane: Healthy Recipes For Your Next Flight

Why should packing a lunchbox should end in grade school? A healthy meal at the airport is almost an oxymoron, so before you jet to your next destination, pack these 10 healthy recipes.

Remi Zimmerman October 1, 2016

Roast Sweet Potato, Whipped Goat Cheese, and Tahini Veggie Sandwich Recipe

California

Whipped Goat Cheese and Roasted Vegetable Sandwich Recipe

I’m of the belief that there is little more comforting that a well-made deli sandwich. In an effort to make a healthy sandwich to take on the go, I dreamed up this farm fresh take on a classic deli sandwich: veggies, whipped goat cheese, toasted multigrain bread, roasted sweet potatoes, and a drizzle of tahini for that extra bit of decadence, and I call it the Roast Sweet Potato, Whipped Goat Cheese, and Tahini Veggie Sandwich recipe.

Aida Mollenkamp May 17, 2016

Cooking Tips

How To Make The Most Perfect Hummus

Over 1 month of travel, more than 50,000 miles, loads of chickpeas, and what do we have to show for it? Our rules to making the all-time best hummus.

Aida Mollenkamp February 4, 2016

Recipes

Our Most Perfect Classic Hummus Recipe

You know what’s been missing around here? A classic hummus recipe. As in a recipe that is simple, not boring, and freaking amazing. This is that recipe. Our Most Perfect Classic Hummus recipe.

Aida Mollenkamp January 27, 2016

Destinations

A Food Lover’s Guide To Tel Aviv

Here are our tips for a prefect day of eating in Tel Aviv, Israel.

Lisa Samuel May 13, 2015

Seared Lamb Chops with Green Harissa Recipe

Recipes

Spicy Green Harissa Sauce Recipe

This Seared Lamb Chops with Green Harissa Recipe is our go-to for spring entertaining and we use the harissa sauce anywhere from as a sauce to a dip and even on a sandwich.

Aida Mollenkamp March 31, 2015

Brown Rice Whole Grain Bowl With Cashew Lemon Dressing Recipe

Recipes

Brown Rice Whole Grain Bowl With Cashew Lemon Dressing Recipe

You know those times where it’s like you’re living the movie The Hangover, the 1st one of course because it’s the best, and you don’t know what or when but you know it did happen. It really truly did happen and you need a get-out-of-jail-card? If it’s bad eating then this Brown Rice Whole Grain Bowl With Cashew Lemon Dressing recipe is the cure.

Aida Mollenkamp March 18, 2015

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