A creative twist on oysters with mignonette sauce made with pomegranate juice, shallots, black pepper, and vinegar. Here it’s frozen and scraped for a granita like texture, this Oysters With Pomegranate Mignonette Granita Recipe is a major winner!
In our dream world, we’d do aperitivo in Italy on the regular. We love the atmosphere, the snacks, and, of course, the cocktails. Here are our favorite Italian Aperitivo Drink Cocktail Recipes for your next gathering.
We’ve rounded up over 30 our favorite no-fuss, lowkey summer recipes that are fit for anything the season throws at you from a last-minute Sunday brunch or easy picnic to a backyard BBQ or low key cocktail party.
We like our cocktails with an edge: sometimes spicy and other times just a tinge bitter. You’ve probably noticed that we use Campari and Aperol A LOT when we want a hint of bitter so it was only a matter of time until we added it to our margaritas! We created this Aperol Paloma Cocktail recipe, and we do not regret it at all, we will be sipping on it for the rest of the summer.
This Zucchini, Ricotta, And Herb Frittata With Prosciutto is an easy recipe for a classic Italian frittata loaded with golden onions, sautéed zucchini, ricotta, mint, and basil!
You can’t go wrong ordering wine when you travel to Italy but also make time to sip on a classic Italian cocktail. Here the ten cocktails you must try on your next trip to Italy:
The time has come: you’re finally on your way to Italy. You’ve been dreaming about this trip for months and know you just need to know how not to stand out like a tourist! Here are ten mistakes to avoid when traveling to Italy.
The 4th of July is here which means it’s time for pool parties, bbq-ing, and fireworks galore. In trying to be hostess extraordinaire, it’s easy to get caught up in the kitchen and miss all the fun. The solution? This list of 27 make-ahead recipes so you can spend minimal time cooking and max time enjoying your Independence Day.
Making homemade Mexican corn tortillas is one of those things that seems hard but is relatively easy to master. Here are our step-by-steps of how to make this recipe happen!
Cocktail folklore has it that this drink, the Negroni Sbagliato, is a mistake or messed up take on the classic cocktail the Negroni. It’s said that a bartender at Milan’s Bar Bass created the Negroni Sbagliato when he used brut sparkling wine instead of gin.