My grandmother claims this Whiskey Chocolate Chunk Coffee Milkshake recipe (well, the combo of whiskey, chocolate, and coffee at least) is her secret to longevity and I ain’t gonna argue with that!
If there had ever been a minimalist movement in food, I’m pretty sure these Chocolate Cornflake Clusters would’ve been at the forefront of it. So simple they make you wonder why you didn’t come up with it yourself — until you realize that’s because it takes a mastermind French pastry chef like Jacque Pepin to make something so simple yet so brilliant.
This Cinnamon and Tequila Hot Chocolate Cocktail recipe, is a spiked hot chocolate recipe made with cinnamon and tequila for a Mexican-inspired twist!
A twist on the classic New Zealand desssert, this Pistachio Wafer Chocolate Slice Recipe adds in California pistachios, and delicate lemon wafer cookies.
Inspired by our favorite local ingredients in Hawaii — sea salt, cacao, and coffee — this easy-to-make salty, energizing Toasted Coconut and Coffee Salted Chocolate Bark recipe is a fun twist on the traditional recipe.
This Vanilla Cherry Chocolate Chip Cookie recipe is as easy as it comes! It is a scoop cookie, but you could also form it into a log and then slice-and-bake them too!
If you love the Italian flavor of gianduja (aka hazelnut and cocoa), then you’ll want to make these cookies. A twist on the classic linzer cookie recipe or occhio di bue in Italian, they’re a bit sweet, crunchy, salty, and pretty much perfection!
I call this drink the Cuban Iced Chocolate Frappe recipe because it’s inspired by that stupendous chocolate concoction I had in Old Town Havana when I visited Cuba but I don’t know where it’s really from or exactly how to make it. What I do know is that I’ve made my best approximation and that it’s frothy, not too sweet, and deeply, darkly chocolatey, which, for a chocoholic like me, is enough to know it’s worth making.
Table of Contents Say Aloha to Madre Chocolate: one of the only bean-to-bar artisanal chocolate shops in the state of Hawai’i. Small Batch Hawaiian Chocolate They couldn’t be more uniquely located because Hawai’i is the only one of the 50 states where cacao is currently being grown and, with the opening of Madre Chocolate, then crafted into chocolate. Similar to
Switzerland Travel Guide Do you have a trip to Switzerland on your bucket list? Knowing when and how to travel around this mountainous country is key to making the most of your time. As a travel company focused on food and wine, Switzerland is a no-brainer. From the iconic Swiss chocolate and Alpine cheeses to mountainside fondue and fine dining,