Learn how to prepare vegetarian Mexican dishes that taste just as good as the meat versions. Here are tips on how to make hearty, filling Mexican dishes that leave out animal products.
Looking for an easy show stopping appetizer? This Scallop Crudo With Jalapeño Citrus Sauce recipe made with citrus juice, ginger, jalapeños, and smashed avocado is it!
We like our cocktails with an edge: sometimes spicy and other times just a tinge bitter. You’ve probably noticed that we use Campari and Aperol A LOT when we want a hint of bitter so it was only a matter of time until we added it to our margaritas! We created this Aperol Paloma Cocktail recipe, and we do not regret it at all, we will be sipping on it for the rest of the summer.
Master the art of Sinaloa-style Aguachile with our authentic Aguachile Recipe Shrimp. Fresh, zesty, and bursting with flavor, this dish is a must-try culinary delight!
Swap your passport for these 20 must-have global cookbooks, and take a journey to some of the most iconic culinary locations, all within the comfort of your kitchen.
The 4th of July is here which means it’s time for pool parties, bbq-ing, and fireworks galore. In trying to be hostess extraordinaire, it’s easy to get caught up in the kitchen and miss all the fun. The solution? This list of 27 make-ahead recipes so you can spend minimal time cooking and max time enjoying your Independence Day.
We’ve told you about the must-eat dishes in Baja and have even launched group trips there, but we haven’t yet shared recipes. So, from fish tacos to ceviche, here are 11 recipes inspired by Baja so you can taste of one of our favorite regions of Mexico.
We love how chill Mexico City is on a Sunday but it can put a kink in your plans when you’re in search of where to eat. Here are our pick of restaurants to eat on a Sunday in Mexico City.
Baja California has been one of Mexico’s best-kept culinary secrets but is getting its moment in the sun. These are a few must-stop places should you head south of the border.
From huevos rancheros chilquiles molletes, these are the nine Mexican breakfast dishes worth crossing the border for!