Salt & Wind Travel

Salt & Wind Travel

Recipes

Head here for the best whole foods recipes inspired by our travels. You’ll find recipes from famous chefs, doable versions of iconic recipes, snacks to take on your travels, and healthy recipes to get back on track when you return home.

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Cardamom-Vanilla Coffee Crème Brûlée Recipe
Recipes
Aida Mollenkamp

Cardamom-Vanilla Coffee Crème Brûlée Recipe

A classic crème brûlée recipe is so ubiquitous that it’s easy to write it off as nothing special. But make it in a very shareable dish for two and infuse the cream with coffee beans, cardamom, and vanilla and you add a dash of intrigue to an otherwise very familiar dessert. 

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Sparkling Tamarind Pear Cocktail Recipe
Recipes
Aida Mollenkamp

Sparkling Tamarind Pear Cocktail Recipe

This Sparkling Tamarind Pear Cocktail Recipe is a total wild card, which is all the more reason you should try it out. Tamarind is one of those flavors I use for Thai food or vinaigrettes but almost never in cocktails. I combined it with some pear juice, and Prosecco, for a drink that’s a total wild card but also a total winner.

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Los Cabos Mexican Summer Salad Recipe
Recipes
Aida Mollenkamp

Los Cabos Mexican Summer Salad Recipe

We could all use a little more Mexico in our lives. Its bold colors, warm hospitality, and lilting breezes, and the food… let us not forget about the comforting complexity that is Mexican food. So, I took a vacation with my family down in Los Cabos, Mexico. Though I’d like to say I ate healthy, I more or less acted like a sloth. But if I were being healthy? I would have eaten something like this salad, it has all the flavors of Mexico toasted and roasted and tossed together, it reminds me of what I had while on vacation, and that is why I called it the Los Cabos Mexican Summer Salad recipe.

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