A delicious {Lasagne Verde alla Bolognese} Classic Bolognese-Style Lasagna recipe with layers of fresh spinach pasta, bechamel sauce, ragù alla bolognese, and lots and lots of Parmigiano-Reggiano cheese.
There's nothing quite like the vibrant green color of fresh spinach pasta. This Homemade Fresh Spinach Pasta recipe is a bit more advanced than basic homemade pasta but is so worth the effort.
From SY Kitchen in Santa Ynez, California, this {Fusilli Alla Salsiccia} Pasta With Tomato Sugo and Sausage recipe is made with tomato sugo, sausage, and smoked cheese for a quick dose of comfort food.
Here is an easy recipe for Classic Pad Thai with shrimp, tofu, and peanuts in a sweet-sour sauce. Enjoy!
One of our most popular recipes on the whole site is this twist on traditional gnocchi. Made with sweet potatoes instead of white potatoes and topped with a balsamic reduction and brown butter sauce, it’s sure to become your go-to fall pasta recipe.
A twist on the classic Italian dish, Pasta Alla Checca, this version is made witih a no-cook heirloom tomato sauce, herebs, chili flakes, and topped with fresh burrata cheese.
One of our all-time favorite summer dishes? This summery vegetarian pasta that's by no means traditional but by all means delicious and loaded with all the best seasonal produce from corn to zucchini blossoms!
This homemade Casoncelli Pasta With Pancetta Brown Butter Sage Sauce recipe is the ultimate weekend project. These candy wrapper shapes are filled with a sweet-salty combination of pears, amaretti, and sausage then tossed in a pancetta brown butter sauce that is decadent and delicious.
This is the essential recipe for making classic tomato sauce from scratch. Just five ingredients: garlic, chile, basil, tomatoes, and olive oil, and a little technique are all that's required for this {Pasta Al Pomodoro} Pasta With Classic Tomato Sauce recipe.