Ligaya Malones

Ligaya Malones

Ligaya Malones was raised in Kaua’i, schooled in Southern California, and now calls San Diego home. She writes about bright spots in food and travel in San Diego, Hawaii, and abroad for publications such as Food52, Brit + Co, Wanderful, Luxury Living International, and Salt & Wind.

So, What Is An Osteria? And All The Other Italian Restaurant Questions You’ve Been Meaning To Ask  | https://saltandwind.com

So, What Is An Osteria? And All The Other Italian Restaurant Questions You’ve Been Meaning To Ask

The difference between a trattoria and a ristorante and what is an osteria after all? Navigating all the different types of restaurants in Italy can be tricky -- here's our cheat sheet to help you ...
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Everything You've Ever Wanted To Ask About Tortillas | https://saltandwind.com

Everything You've Ever Wanted To Ask About Tortillas

Up your Mexican food I.Q. with this guide to all things tortillas!
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From Mexico Con Amor: The Everyday Foods That Originated In Mexico | https://saltandwind.com

From Mexico Con Amor: The Everyday Foods That Originated In Mexico

Do you know what avocados, cacao, chiles, and corn have in common? They're just a few of the everyday foods that originated in Mexico!
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Add These Immersive Food Experiences To Your Bucket List For Your Next Trip To Hawaii | https://saltandwind.com

Add These Immersive Food Experiences To Your Bucket List For Your Next Trip To Hawaii

When we travel we're constantly ISO of the experiences that give us a taste of all that's local. Here are the must-do foodie experiences the next time you travel to Hawaii:
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The Local Food Terms You Need To Know Before You Travel To Hawaii  | https://saltandwind.com

The Local Food Terms You Need To Know Before You Travel To Hawaii

You've researched where to stay and what to wear for your next trip to Hawaii. Your final step? Knowing these essential local food terms so you don't stand out like a total newbie.
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A Brief History Of Churros (And Where To Eat Them In Barcelona) | https://saltandwind.com

A Brief History Of Churros (And Where To Eat Them In Barcelona)

If you go to Barcelona and don't eat churros, can you even say you've been to Spain?!? We don't think so either. Here's everything you need to know about churros including our favorite spots for th...
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From Al Pastor to Carne Asada: A Brief Guide To Classic Mexican Tacos | https://saltandwind.com

From Al Pastor to Carne Asada: A Brief Guide To Classic Mexican Tacos

The Mexican taco scene is unending but we're here to help! Here's a guide to the classic Mexican street tacos to help you keep your carne asada and your carnitas straight!
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These Authentic Italian Desserts Are Reason Enough to Travel to Italy | https://saltandwind.com

These Authentic Italian Desserts Are Reason Enough to Travel to Italy

When you travel to Italy the question isn't if you should have dessert but which dessert to have! Here are the classic Italian desserts you must try on your next trip to Italy!
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Brief Horchata History And Where To Find The Best Southern California | https://saltandwind.com

Brief Horchata History And Where To Find The Best Southern California

Here in Southern California horchata is officially trending and there are all sorts of remixes on the classic drink across the region. We figured it high time we talk everything horchata from its h...
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Everything You Need To Know About Spanish Tapas | https://saltandwind.com

Everything You Need To Know About Spanish Tapas

You know what tapas are but do you know how to order them? From keeping your raciones straight from your pintxos and your gambas from your patatas, here's everything you need to know. 
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