Team Salt & Wind Travel

Team Salt & Wind Travel

Salt & Wind Travel is a boutique travel company for the discerning food and lifestyle traveler. Through our food-first travel planning services, including private day tours, custom itinerary planning, small group trips, and our Digital City Guides For Food Lovers, we provide you with the resources to travel in good taste. Founded by food and travel expert, Aida Mollenkamp in 2015, Salt & Wind Travel is owned by Aida and filmmaker and travel expert, Kristen Kellogg. 

{Zucchine Alla Scapece} Pan-Fried Neapolitan Zucchini With Basil And Mint | https://saltandwind.com

{Zucchine Alla Scapece} Pan-Fried Neapolitan Zucchini With Basil And Mint

An easy recipe for the classic Italian dish known as Zucchine Alla Scapece where pan fried zucchini is tossed with vinegar, mint, and garlic for one of our favorite summer side dishes!
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Easy But Chic Garnishes for Summer Cocktails | https://saltandwind.com

Easy But Chic Garnishes for Summer Cocktails

Summer is here and we can't wait to celebrate. If you're like us, you like to make things memorable so every last detail is planned, but that doesn't mean spending hours prepping. Here are simple g...
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The Best Restaurants To Eat Local In Carmel By The Sea | https://saltandwind.com

The Best Restaurants To Eat Local In Carmel By The Sea

Sandwiched along the Northern California coast, Carmel-By-The-Sea is a coastal village marches to its own beat. The list of things to do in Carmel are plenty but as food people we’re alw...
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How To Buy Great Olive Oil (And Treat It Right!) | https://saltandwind.com

How To Buy Great Olive Oil (And Treat It Right!)

Olive oil needs no introduction -- it's a kitchen staple. And even though you may use it near daily in your kitchen, you may still have a few questions. From how to buy it to how to store it, we're...
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Classic Negroni Cocktail | https://saltandwind.com

Classic Negroni Cocktail

How to make the most classic Campari cocktail of all: the Negroni!
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Local Food: What To Eat On The Monterey Peninsula | https://saltandwind.com

Local Food: What To Eat On The Monterey Peninsula

Here’s what to eat and where when you travel to California’s Monterey Peninsula.
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California Getaways: The Best Weekend Road Trips In California | https://saltandwind.com

California Getaways: The Best Weekend Road Trips In California

Sharing some of our favorite weekend road trips and ways to roam across California from north to south. 
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Weekend Cooking Project: Herb, Ricotta, And Cheese Ravioli Pasta | https://saltandwind.com

Weekend Cooking Project: Herb, Ricotta, And Cheese Ravioli Pasta

A classic recipe for homemade ravioli pasta filled with a combination of herbs, cheese, and ricotta then cooked and tossed with butter and cheese. 
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Classic Paloma Cocktail | https://saltandwind.com

Classic Paloma Cocktail

While in the United States the most popular tequila cocktail is undoubtedbly the margarita, south of the border it's this easier-to-make grapefruit soda-and-tequila cocktail known as the Paloma.
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Simmered Shoyu Chicken | https://saltandwind.com

Simmered Shoyu Chicken

A super simple recipe for the classic local Hawaii recipe: shoyu chicken!
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