Team Salt & Wind Travel

Team Salt & Wind Travel

Salt & Wind Travel is a boutique travel company for the discerning food and lifestyle traveler. Through our food-first travel planning services, including private day tours, custom itinerary planning, small group trips, and our Digital City Guides For Food Lovers, we provide you with the resources to travel in good taste. Founded by food and travel expert, Aida Mollenkamp in 2015, Salt & Wind Travel is owned by Aida and filmmaker and travel expert, Kristen Kellogg. 

Upside-Down Baked Apple Pecan Bacon French Toast Recipe | https://saltandwind.com

Upside-Down Baked Apple Pecan Bacon French Toast Recipe

This French toast is inpsired by a breakfast we had on a trip to Nashville when we fell in love with the Gulch neighborhood and the coffee shop, Barista Parlor. This easy baked French Toast with ap...
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These Are The Traditional Mexican Foods Cooked To Celebrate Day Of The Dead | https://saltandwind.com

These Are The Traditional Mexican Foods Cooked To Celebrate Day Of The Dead

You already know you want to celebrate Day Of The Dead -- now all you need to know is what to cook! Here are the traditional Mexican foods eaten during the holiday. 
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Cook These Recipes When You're Dreaming Of Hawaii | https://saltandwind.com

Cook These Recipes When You're Dreaming Of Hawaii

It’s no secret we love Hawaii and we travel there as often as we can. But, we can’t always hop a flight at a moment's notice. The next best thing? Cooking these recipes inspir...
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Pistachio Spiced Coconut Carrot Muffins Recipe | https://saltandwind.com

Pistachio Spiced Coconut Carrot Muffins Recipe

We love a good muffin recipe but too often they're too sweet or too heavy. This is a simple dump-and-stir recipe for gluten free spiced carrot muffins that are just right!
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Bourbon Peach Citrus Smash Cocktail Recipe | https://saltandwind.com

Bourbon Peach Citrus Smash Cocktail Recipe

The best way to toast the height of summer? Around here we think it's with this twist on a classic Bourbon Smash Cocktail where we add in loads of fresh mint, not one but two types of citrus, and t...
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Charred Poblano, Corn, and Pancetta Pizza Recipe | https://saltandwind.com

Charred Poblano, Corn, and Pancetta Pizza Recipe

The end of summer is prime corn and chile season so we combine them in this Charred Poblano, Corn, and Pancetta Pizza.
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{Vermut Con Sifón} Vermouth And Soda Cocktail Recipe | https://saltandwind.com

{Vermut Con Sifón} Vermouth And Soda Cocktail Recipe

This cocktail recipes is so simple it barely deserves to be called a recipe. You simply combine vermouth and soda to the ratio you like and serve it. But we like ours with a few key garnishes!
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Strawberry Moscow Mule Cocktail Recipe | https://saltandwind.com

Strawberry Moscow Mule Cocktail Recipe

We love the Moscow Mule for its refreshing combination of lime, ginger beer, and vodka. And adore that it too is a native Californian. The only thing better than the classic cocktail? Making it wit...
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Broiled Fruit With Rosemary Honey Mascarpone and Crushed Amaretti Recipe | https://saltandwind.com

Broiled Fruit With Rosemary Honey Mascarpone and Crushed Amaretti Recipe

A simple dessert recipe combining some of our favorite flavors of Northern Italy. Made with broiled fruit, rosemary-infused honey, whipped Mascarpone cheese, and crumbled amaretti cookies, it's so ...
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Watermelon Blackberry Lemonade Recipe | https://saltandwind.com

Watermelon Blackberry Lemonade Recipe

Watermelon-Rosemary Lemonade with Smashed Blackberries – try saying that five times fast! Or don’t. Just make it and sip on it while you enjoy time with friends or sit on a porch s...
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