Lisa is the blogger behind Simmstown, where she shares her life with her husband, Elie, as they host gatherings for friends in their Washington home when they’re not eating their way around the globe. You can follow along with their adventures on Instagram and Pinterest.
We all have our own romanticized vision of the perfect day in France. For us, it would be incomplete without a classic French Madeleine to savor at the end of our meal. Buttery and delicate, these ...
Lisa Samuel goes on an annual trip to Tel Aviv and when she goes back this year she'll head directly to Miznon for the lamb pita. But until she can get there, she'll make this Lamb Pita w...