Kate Ramos

Kate Ramos

Kate Ramos is a chef, author, and creator of ¡Hola! Jalapeño, a site where she celebrates her love for Mexican flavors!. She writes about the fresh and delicious Mexican-inspired dishes she cooks at home, and also has new cookbook, Plant-Powered Mexican, coming out fall 2021. 

Make Vegetarian Mexican Recipes That Taste Like Classic Meat Dishes | https://saltandwind.com

Make Vegetarian Mexican Recipes That Taste Like Classic Meat Dishes

Learn how to prepare vegetarian Mexican dishes that taste just as good as the meat versions. Here are tips on how to make hearty, filling Mexican dishes that leave out animal products.
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Spicy Beet Chilaquiles Recipe | https://saltandwind.com

Spicy Beet Chilaquiles Recipe

A twist on the classic Mexican dish, chilaquiles, this recipe is made with toasted tortilla chips that get tossed in a spicy beet sauce. 
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Cuban Roast Pork Cheeseburger with Mojo Onions | https://saltandwind.com

Cuban Roast Pork Cheeseburger with Mojo Onions

Inspired by a recent trip to Miami, this recipe – a combination of classic burger, slow-roasted pork, sweet and sour onions, and melty cheese – makes this sandwich as much Cuban as it i...
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