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California
Aida Mollenkamp

How To Host A California-Style Brunch

The latest Friends Who Fete party is this Southern California-inspired winter brunch filled with seasonal produce and comfort food dishes that are all make ahead and oh-so simple!

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Carrot Muffins Recipe
Recipes
Aida Mollenkamp

Carrot Muffins With Pistachio Spiced Streusel

We love a good muffin recipe but too often they’re too sweet or too heavy. These Carrot Muffins With Pistachio Spiced Streusel are a simple dump-and-stir recipe for gluten free spiced carrot muffins that are just right!

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Holiday Entertaining Tips
Drinks
Aida Mollenkamp

Last-Minute Holiday Cocktail Party

You’ve invited your friends over for a last-minute party and now what? Here’s everything you need from last-minute recipe ideas to super simple florals to put together a party that’ll look like you took months to plan instead of minutes!

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Cooking Tips
Aida Mollenkamp

How To Host A Tamalada

The new holiday tradition we’re all about? Hosting a tamalada! It’s like a cookie-making party but for tamales. And you get tons of amazing food as a result!

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Speck-Wrapped Persimmons With Balsamic Honey Glaze Recipe
Recipes
Aida Mollenkamp

Speck-Wrapped Persimmons With Balsamic Honey Glaze Recipe

A twist on the traditional Italian appetizer of prosciutto and melon, this easy recipe is made by wrapping ripe Fuyu persimmons in smoky speck and topping it with a sweet-tart balsamic honey glaze. Impress your friends on your next reunion with this Speck-Wrapped Persimmons With Balsamic Honey Glaze recipe.

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