Did you hear?!? We just released all our 2018 trip dates and, of course, we want you to join in!
Not only are we ramping up our trips and hitting the road for 8(!) trips this year, but we're also expanding where we travel. In addition to our existing food-focused trips to Baja California Alta and Milan, we're kicking off trips to Spain and Hawaii! To celebrate the occasion, we're giving you 10% off if you sign up for our email list!
Here is a list of all the dates but head to the travel side of the site for all the itinerary, accomodation, and other details.
|SALT & WIND TRAVEL 2018 DATES
| JULY 9-15 | SEPTEMBER 16-22 |
We adore this corner of Spain so much that we're going there not one but twice this year! It's easy to think you know Barcelona after a day or two visit but the reality is, there is soooooo much to see! From classic tapas to vermouth and high-end cocktails to Michelin-meals, we'll taste our way through Barcelona. Once we get to Costa Brava, we'll balance wine tastings with village visits and beach time on the region's gorgeous coastline!
| July 1-7 | September 2-8 | September 30-October 7 |
We have big love for this under-appreciated corner of Italy from chic Milan to the stunning lakes and the lesser-known wine reginos. On these 3(!) trips, we'll have Michelin-starred meals, do street food tours, market visits, cooking classes, wine tours, and lot of time to shop in Italy's fashion capital!
| October 24-28 |
Our founder, Aida Mollenkamp, has spent almost a year over her life in Hawaii in the last decade and she has deep connections to the local food scene, which is having a major moment, btw! One this 4-night, 5-day trip we'll head around the island to seek out look producers, visit farms, do distillery tours, cooking classes, and private dinners with the people who make Oahu's food scene so standout.
On this 3-night, 4-day trip, we'll head to one of our favorite regions in Mexico right this instant: Baja California. Over three days we'll go from Tijuana to Ensenada and the Valle De Guadalupe wine country covering everything from boutique shopping, market visits, cooking classes, beer tastings, taco crawls, and wine tastings to some seriuous relaxation at the region's chicest hotels.
| November 1-4 | November 8-11 |
Did you know we lead boutique group trips for food lovers Come join our next Salt & Wind trip!
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