Lillet Lemonade Cocktail | http://saltandwind.com

Lillet Lemonade Cocktail

After a recent girls weekend driving up California Highway 1 that was filled with car trouble, storytelling, and a few late nights, I wanted something to toast our memories. Something ref...
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Hemingway Daiquiri Cocktail | http://saltandwind.com

Hemingway Daiquiri Cocktail

Cuba is still calling to me, almost a week after I left. Perhaps because I'm up to my eyeballs in photos, perhaps because it's one of the more nuanced places I've visited, perhaps because the food ...
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{Tacos Norteños} Griddled Chipotle Chicken Tacos | http://saltandwind.com

{Tacos Norteños} Griddled Chipotle Chicken Tacos

On a rainy day down in San Antonio and I tucked into the bustling Rosario's restaurant in search of lunch. Though everyone kept talking up the puffy tacos, I couldn't resist the sound of ...
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{Jeon} Korean Meat Pancake | http://saltandwind.com

{Jeon} Korean Meat Pancake

An easy recipe for a yukjeon aka Korean pancake loaded with scallions, kimchi, and pork chop. 
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Charred Mango Ancho Mezcal Margarita | http://saltandwind.com

Charred Mango Ancho Mezcal Margarita

We have nothing against a standard mango margarita -- it's a little floral, sweet, and a totally refreshing take on the classic margarita cocktail. But this mango margarita variation brings some mo...
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Cinnamon Swirl Bundt Cake with Salted Coffee-Caramel Sauce | http://saltandwind.com

Cinnamon Swirl Bundt Cake with Salted Coffee-Caramel Sauce

You know I don’t like my sweets, well, too sweet. But during the holidays I throw caution to the wind and make this decadent, buttery, and over-the-top Cinnamon Swirl Bundt Cake with Salted Coffee-...
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Local Food: Here's What To Eat In Florence, Italy | http://saltandwind.com

Local Food: Here's What To Eat In Florence, Italy

Florence is a town of classics from the museums to the architecture and, our favorite, food. Here are the classic dishes you must eat next time you visit Florence, Italy. 
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Roasted Butternut Squash Amaranth Spinach Salad with Lemongrass Peanut Dressing | http://saltandwind.com

Roasted Butternut Squash Amaranth Spinach Salad with Lemongrass Peanut Dressing

The Fall salad I'm really into right now is this bright Roasted Butternut Squash salad with tons of fresh Amaranth spinach greens, crisp garlic chips, and a Thai-inspired lemongrass peanut dressing...
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The Modern Lobster Roll | http://saltandwind.com

The Modern Lobster Roll

I had never stepped foot on Cape Cod until a few years ago.  I didn't know much, though, in my mind, it was all about sporting Nantucket Reds, mastering sailing, hobnobbing with the ...
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5 Layer Mezze Dip | http://saltandwind.com

5 Layer Mezze Dip

This year, rather than be the 5th guest who brings a gut bomb of a dip to the Super Bowl Party, surprise everyone. Instead of a 5 layer Mexican dip, mix it up with this 5 layer Mezze Dip. It has th...
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Pea Guacamole and Seared Halloumi Soft Tacos | http://saltandwind.com

Pea Guacamole and Seared Halloumi Soft Tacos

Do you guys know my dear friend, Sarah Copeland? If I could have someone cook for me everyday, it’d likely be Sarah with her easy and contemporary farm-to-table cooking that’s more provocative than...
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Campari Watermelon Cooler Cocktail | http://saltandwind.com

Campari Watermelon Cooler Cocktail

It should be noted that women who drink real, true stiff cocktails are always given a bit of a stare. I started at it when I lived in Italy. I'd order my grandfather'’s favorite summertime drink, a...
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Classic Aperol Spritz Cocktail | http://saltandwind.com

Classic Aperol Spritz Cocktail

Here it is – one of our favorite summertime refreshers, the Aperol Spritz. This is a cocktail you find served throughout the Northeast part of Italy with all sorts of variations, but, at...
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Tahini Carrot Soup with Za'atar Croutons | http://saltandwind.com

Tahini Carrot Soup with Za'atar Croutons

My last trip to the Middle East found me stuffing my face with loads of hummus, pita, and knafeh. By the time I got home, I needed to reset my diet but still wanted some of my favorite flavors of t...
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Holiday Brunch Ideas: How To Make Baked Egg Shakshuka | http://saltandwind.com

Holiday Brunch Ideas: How To Make Baked Egg Shakshuka

On the latest edition of our Global Kitchen series with our friends at KitchenAid, we're sharing one of our favorite ways to make baked eggs, Shakshuka. This classic Middle Eastern dish is mad...
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Kicking Off The Long Weekend | http://saltandwind.com

Kicking Off The Long Weekend

Here it is, friends: the unofficial first weekend of summer. And while lots of people are hitting the road, I’m more than alright to stay right here. When you live in a coastal city like Los ...
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The Golden Night Cocktail | http://saltandwind.com

The Golden Night Cocktail

Sophisticated and elegant, this cocktail is the perfect sipper to toast the glitz and glamour of the awards season. 
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{Tagliata Di Manzo} Seared Sliced Steak | http://saltandwind.com

{Tagliata Di Manzo} Seared Sliced Steak

This is a very simple preparation, a favourite on the menus of trattorie or restaurants when a bistecca fiorentina is a bit too much but customers still crave a good steak. Like the bistecca, this ...
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What To Cook Now: These Baja-Inspired Recipes | http://saltandwind.com

What To Cook Now: These Baja-Inspired Recipes

We've told you about the must-eat dishes in Baja and have even launched trips there but we haven't yet shared recipes. So, from fish tacos to ceviche, here are 13 recipes inspir...
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New York City Raises The Bar | http://saltandwind.com

New York City Raises The Bar

New York City has always won at quality cocktails but lately some of our favorite bars have also become a great place to grab a meal. Here are 4 bars to stop for a sip and stay for a bite.
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