Kicking Off The Long Weekend | http://saltandwind.com

Kicking Off The Long Weekend

Here it is, friends: the unofficial first weekend of summer. And while lots of people are hitting the road, I’m more than alright to stay right here. When you live in a coastal city like Los ...
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What To Cook Now: These Baja-Inspired Recipes | http://saltandwind.com

What To Cook Now: These Baja-Inspired Recipes

We've told you about the must-eat dishes in Baja and have even launched trips there but we haven't yet shared recipes. So, from fish tacos to ceviche, here are 13 recipes inspir...
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Spicy Ahi Poke Tostadas | http://saltandwind.com

Spicy Ahi Poke Tostadas

If you've spent anytime in Hawaii, then you know what the deal is – you get there and it's all about the poke. I mean, sure, I love the boiled peanuts and a bowl of Saimin ...
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New York City Raises The Bar | http://saltandwind.com

New York City Raises The Bar

New York City has always won at quality cocktails but lately some of our favorite bars have also become a great place to grab a meal. Here are 4 bars to stop for a sip and stay for a bite.
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Sour Cherry Pomegranate Peach Granita | http://saltandwind.com

Sour Cherry Pomegranate Peach Granita

When it comes to summer celebrations, things have to be enjoy the company, low fuss, really, truly easy. There's an ease my Swedish friends have — as if nonchalant alfresco entertai...
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Huli Huli Chicken Skewers | http://saltandwind.com

Huli Huli Chicken Skewers

I get cravings –  like say how I drool at the thought of the huli huli chicken from Ray’s Kiawe Broiled Chicken on Oahu. Huli Huli chicken is one of those staples of...
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Spicy Harissa Shakshuka | http://saltandwind.com

Spicy Harissa Shakshuka

We need to talk shakshuka — now, more than ever, it’s having a moment. I was first introduced to it by my Tunisian neighbors when I lived in Paris and have made some variation on it sin...
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Roasted Red Pepper Pesto Pasta | http://saltandwind.com

Roasted Red Pepper Pesto Pasta

We’ve taken to making this when we need a snack for the airport because we can never have enough travel-friendly recipes.
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How To Win At Sunday Brunch: Asparagus Souffled Omelet With Charred Jalapeno Sauce | http://saltandwind.com

How To Win At Sunday Brunch: Asparagus Souffled Omelet With Charred Jalapeno Sauce

A simple Spring recipe for a souffled omelet with avocado, asparagus, and a charred jalapeno sauce. 
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Chilled Cucumber Avocado Raita Soup  | http://saltandwind.com

Chilled Cucumber Avocado Raita Soup

There may be nothing more tragic post-travel than losing photos so you’ll understand my devastation around the fact I can’t find any of my snaps of my visit to Udaipur. I...
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Persian Kuku with Saffron Potatoes and Herbs | http://saltandwind.com

Persian Kuku with Saffron Potatoes and Herbs

Spring is the unofficial season of brunching, don’t you think? One of my favorite dishes for brunch is this kuku , which is like the Persian cousin to the Italian frittata except th...
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Salty Sweet Blueberry Almond Granola Bars | http://saltandwind.com

Salty Sweet Blueberry Almond Granola Bars

Eating on a road trip is like eating at a sports game — your healthy-eating choices are limited at best. Sure, comfort food from a hole-in-the-wall diner sounds amazing but riding i...
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Black Bean, Toasted Quinoa, and Feta Cheese Tacos | http://saltandwind.com

Black Bean, Toasted Quinoa, and Feta Cheese Tacos

I've had my car since I was 16, so there are some awesome artifacts that pop up every once in a while. Things I've found most recently include: a Hello Kitty mechanical pencil, a 90s-era scrunchie,...
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Asian Chicken Salad with Creamy Mustard Miso Dressing | http://saltandwind.com

Asian Chicken Salad with Creamy Mustard Miso Dressing

I was going to call this the “Ladies Who Lunch” salad but that seemed way too chichi for these parts. Why the name? Because I don’t get to do lunch with friends nearly enough but a few weeks ago I ...
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Taiwanese Night Market Popcorn Chicken | http://saltandwind.com

Taiwanese Night Market Popcorn Chicken

I’ve haven't yet been to Taiwan, but I so know I love Taiwanese Night Market Chicken aka Popcorn Chicken aka your newest favorite snack!
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Spiced Mexican Chocolate Coconut Pie | http://saltandwind.com

Spiced Mexican Chocolate Coconut Pie

A delicious recipe for a simple, no-bake Chocolate Coconut Pie with graham cracker crust, cinnamon-and-cayenne-spiced chocolate pudding, rum whipped cream, and toasted coconut. 
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Toast Italy With Our 10 Favorite Italian Aperitivo Cocktails  | http://saltandwind.com

Toast Italy With Our 10 Favorite Italian Aperitivo Cocktails

In our dream world, we'd do Italian aperitivo in Italy on the regular. We love the atmosphere, the snacks, and, of course, the cocktails. Here are our favorite ways to do Italian happy ho...
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Zucchini and Ricotta Salata Bruschetta | http://saltandwind.com

Zucchini and Ricotta Salata Bruschetta

This is a recipe that screams summer in Italy. We're talking happy hour (aka aperitivo) time when you're sipping on Prosecco or Spritzs and noshing on olives, potato chips, pistachios, and lit...
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Brothy Garlic Soup with Slow-Roasted Tomatoes and Poached Eggs | http://saltandwind.com

Brothy Garlic Soup with Slow-Roasted Tomatoes and Poached Eggs

Summer colds are kind of the worst. I mean, it's not like I ever really want to voluntarily sign up for a cold but there's something about being feverish and sniffly when it's hot outside that just...
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Strawberry Rosewater Cardamom Lassi | http://saltandwind.com

Strawberry Rosewater Cardamom Lassi

My latest obsession has been this buttermilk and strawberry lassi. Some swear you must use whole milk yogurt to call it a lassi, but I like the tang and frothiness that comes from blended buttermil...
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