Classic Negroni Sbagliato | http://saltandwind.com

Classic Negroni Sbagliato

Cocktail folklore has it that this drink, the Negroni Sbagliato, is a mistake or messed up (aka sbagliato) take on the classic cocktail the Negroni. It's said that a bartender at Milan's ...
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Manchego Arugula Bresaola Hand Rolls | http://saltandwind.com

Manchego Arugula Bresaola Hand Rolls

This is a long-standing appetizer around my parts. It's super simple to prepare and has a sweet-salty combo that's A+. Bresaola is an air-dried beef that hails from Italy, although many c...
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Manners, Per Piacere! Follow These Dining Tips When Eating In Italy | http://saltandwind.com

Manners, Per Piacere! Follow These Dining Tips When Eating In Italy

There are two types of travelers: those who make an effort to fit in to the local culture and those who don't give AF. Those who talk loudly, coat their food in condiments. and drink like...
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Franciacorta Risotto with Pears and Crisped Speck | http://saltandwind.com

Franciacorta Risotto with Pears and Crisped Speck

After only a few days in Franciacorta, I was totally smitten. The sparkling wine there is fantastic, the area is gorgeous Italian countryside, and the people were so kind. Our meal at Bar...
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Finding Franciacorta: Travel To This Italian Wine Region Now | http://saltandwind.com

Finding Franciacorta: Travel To This Italian Wine Region Now

It's time to travel to Franciacorta! Okay, truth is the Milanese have known about this corner of Lombardy for forever and a day and it is a premiere wine growing region, but it's pretty unknown out...
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{Risotto Alla Milanese} Classic Saffron Risotto | http://saltandwind.com

{Risotto Alla Milanese} Classic Saffron Risotto

The most classic of all risottos, here is a recipe for traditional Risotto alla Milanese. Made with arborio rice, butter, saffron, and grated Grana Padano cheese, this recipe is totally simple...
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How To Make Tuscan Ribollita Soup | http://saltandwind.com

How To Make Tuscan Ribollita Soup

It's time for another installation of our our Global Kitchen series with our friends at KitchenAid and this time we're all about the classic Tuscan recipe, Ribolitta soup.
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Genoa Is The Italian City You Need To Visit Next | http://saltandwind.com

Genoa Is The Italian City You Need To Visit Next

As the biggest port city in Italy, Genoa often gets overlooked as a hard-working city with not much charm. We couldn't disagree more! Here's why you should visit Genoa now and what to do when you'r...
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{Salsa Verde Alla Piemontese} Italian Herb Sauce | http://saltandwind.com

{Salsa Verde Alla Piemontese} Italian Herb Sauce

Italian salsa verde is a sweet-sour herby sauce that hails from the region of Piedmont and is traditionally served along heavy roasts and stews. We like to use it all over the place from a sauce al...
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Local Food: Here's What To Eat In Florence, Italy | http://saltandwind.com

Local Food: Here's What To Eat In Florence, Italy

Florence is a town of classics from the museums to the architecture and, our favorite, food. Here are the classic dishes you must eat next time you visit Florence, Italy. 
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How To Plan Your Next Vacay? With Help From Our Concierge Desk! | http://saltandwind.com

How To Plan Your Next Vacay? With Help From Our Concierge Desk!

Dreaming of traveling but not sure where to start? We've got a service for that! The Salt & Wind concierge desk is here to help make your food adventures happen!
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Where To Travel Now: March 2015 | http://saltandwind.com

Where To Travel Now: March 2015

This month we're looking forward to making the most of the last days of winter while embracing the start of Spring and our fellow food-travel friends are doing the same with travels taking them fro...
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Bringing The Beach Home | http://saltandwind.com

Bringing The Beach Home

There is something about the beach that evokes ultimate relaxation vibes. Warm breezes, gold-filtered light and a sense of slowing down without a care in the world — well, except for finishin...
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Off Menu: Rome Episode | http://saltandwind.com

Off Menu: Rome Episode

The problem isn't what to eat in Rome but where. Tons of restaurants offer the greatest food hits—Amatriciana, Carbonara, Pajata, and Cacio e Pepe pastas; Trippa, Carciofi alla giudea—b...
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Italian Sangria Cocktail | http://saltandwind.com

Italian Sangria Cocktail

Made with Italian rose and the bittersweet Italian aperitif, Cocchi Americano, this is my summery twist on classic Sangria with fresh peaches and tons of strawberries. 
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Torta di Ricotta e Polenta | http://saltandwind.com

Torta di Ricotta e Polenta

David and Luise are some of our favorites – their blog, Green Kitchen Stories, has gorgeous photography, their recipes are inspiring, and, as Stockholm natives, they make Scandinavia look like the ...
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Parisian Perfection: 5 Ways To Channel French Cafe Vibes | http://saltandwind.com

Parisian Perfection: 5 Ways To Channel French Cafe Vibes

If we could teleport ourselves anywhere for breakfast, it'd have to be to Paris with a cafe noisette and a fresh croissant in hand and a day of adventure ahead. We want in on that Parisia...
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20 Swoony Photos Of Positano, Italy | http://saltandwind.com

20 Swoony Photos Of Positano, Italy

There’s possibly nowhere that does the beach like Italy. Yes, I’m 100% bias but you can’t visit Italy in the summer without going to the beaches. And,for old-school Italian glam (...
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{Bicerin} Layered Mocha Coffee | http://saltandwind.com

{Bicerin} Layered Mocha Coffee

Upping our coffee game with this stacked Mocha coffee drink that hails from Turin. 
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Sirmione Just Might Be The Quaintest Historic Town On Lake Garda | http://saltandwind.com

Sirmione Just Might Be The Quaintest Historic Town On Lake Garda

Sooner or later it'll happen. If you travel to Lake Garda, sooner or later someone will suggest you visit the historic city of Sirmione. And, well, we couldn't agree more!
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