Unpacked: Aida On What To Pack For France | http://saltandwind.com

Unpacked: Aida On What To Pack For France

A lot of you asked about what I packed for France so I wanted to give you my tips. I tend to dress differently in France than I do here in Los Angeles—more monochromatic and minimal...
Read More
Classic Kir Royale | http://saltandwind.com

Classic Kir Royale

If there's one thing that makes us feel instantly French, it's an aperitif of a Kir Royale at a sidewalk cafe. The oh-so classic drink of creme de cassis and bubbles is everything we love about Fra...
Read More
Chocolate Cornflake Clusters | http://saltandwind.com

Chocolate Cornflake Clusters

If there had ever been a mimimalist movement in food, I'm pretty sure these Chocolate Cornflake Clusters would've been at the forefront of it. So simple they make you wonder why you didn't com...
Read More
Five Favorite Pins: Tour De France | http://saltandwind.com

Five Favorite Pins: Tour De France

Go figure: as soon as Fall drops upon us, the fashion world wants to talk Spring! The whole concept is much easier though when you remember that it's not just Fashion Week but&n...
Read More
Classic Parisian Jambon-Beurre Sandwich | http://saltandwind.com

Classic Parisian Jambon-Beurre Sandwich

On the Paris endangered eats list is the Jambon-Beurre sandwich. Nothing more than a super amazing baguette with salted French butter and Parisian ham, it's the simplest combo but a good versi...
Read More
{Citron Pressé} Lavender French Lemonade | http://saltandwind.com

{Citron Pressé} Lavender French Lemonade

This classic French cafe drink is just lemon juice, sugar, and water, but the way I like it best is infused with tons of lavender.
Read More
Gougeres Tea Sandwiches With Moroccan Braised Chicken and Pickled Onions | http://saltandwind.com

Gougeres Tea Sandwiches With Moroccan Braised Chicken and Pickled Onions

An easy recipe for a modern twist on a classic tea sandwich with Moroccan flavors, these cheese puff sandwiches are loaded with braised Moroccan chicken, pickled onions, and spicy ba...
Read More
{Pan Bagnat} Classic Nice-Style Sandwich  | http://saltandwind.com

{Pan Bagnat} Classic Nice-Style Sandwich

People are really particular about this sandwich. If we're calling a spade a spade, it's basically Niçoise Salad in a sandwich but people tend to get really offended if you say that. So...
Read More
Classic Black Olive Tapenade | http://saltandwind.com

Classic Black Olive Tapenade

When Alex and Joann told us about their oh-so-perfect summer lunch in Provence, we were green with envy and we were totally in love with the sound of that tapenade. So, we set out to make our own a...
Read More
24 Hour Itinerary: Paris, France With Lindsey Tramuta | http://saltandwind.com

24 Hour Itinerary: Paris, France With Lindsey Tramuta

After falling in love with a Frenchmen and moving to Paris on a whim, Lindsey Tramuta -- author of the wonderfully captivating sit Lost in Cheeseland -- has spent the last 8 years uncovering the ci...
Read More
{Gougères} Pancetta Fontina Cheese Puffs | http://saltandwind.com

{Gougères} Pancetta Fontina Cheese Puffs

Props to the French for always finding a way to sneak cheese into everything from soufflés to dessert and cheese puffs. Okay, to call gougeres cheese puffs really doesn’t do them justi...
Read More
Classic Madeleine Cookies | http://saltandwind.com

Classic Madeleine Cookies

We all have our own romanticized vision of the perfect day in France. For us, it would be incomplete without a classic French Madeleine to savor at the end of our meal. Buttery and delicate, these ...
Read More
{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers | http://saltandwind.com

{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers

Inspired by my latest trip to Provence, I updated the classic salad from Nice with the addition of tons of basil, super-high quality tuna, smashed potatoes, and fried capers. 
Read More
{Salmon Rillettes} Smoked Salmon and Herbed Creme Fraiche Spread | http://saltandwind.com

{Salmon Rillettes} Smoked Salmon and Herbed Creme Fraiche Spread

Napa will always have a place in my heart. When I lived in San Francisco, I'd day trip there on the regular. And though there are plenty of amazing places, Bouchon Bistro will always be a...
Read More
One of Our Favorite Summer Memories: Lunch Alfresco In Provence | http://saltandwind.com

One of Our Favorite Summer Memories: Lunch Alfresco In Provence

Lunch in Provence is more than just a meal. It's a joyful celebration of what the region has to offer. And trust us, Provence's bounty — with its centuries-old heritage and devoted producers ...
Read More
Live Like A Local In Burgundy | http://saltandwind.com

Live Like A Local In Burgundy

Lisa Samuel has given us her roadmap to the perfect itinerary in the Burgundy region of France to fit the daydream into a vacation-sized package. 
Read More
Citrus Scallops En Papillote With Herb Emulsion | http://saltandwind.com

Citrus Scallops En Papillote With Herb Emulsion

Fig & Olive is one of those restaurants that just makes you feel you’re in the South of France, even if you're in the midst of Manhattan. We credit it to Laurent whose love for simpl...
Read More
Essential Paris Gift Guide | http://saltandwind.com

Essential Paris Gift Guide

We love Paris in the spring time, we love Paris in the fall—in fact, we can’t think of a season where we don't love Paris. Or a day that wouldn’t be a little better if it started ...
Read More
Where To Say Yes Way Rosé Before Summer Ends | http://saltandwind.com

Where To Say Yes Way Rosé Before Summer Ends

These are the places we dream of drinking rosé: some are alfresco, others chic, and some laidback but all are the kind of place you could sit back, sip rosé, and wish summer woul...
Read More
Cardamom-Vanilla Coffee Crème Brûlée | http://saltandwind.com

Cardamom-Vanilla Coffee Crème Brûlée

Unfortunately for it, crème brûlée is so ubiquitous that it's easy to write it off as nothing special. But make it in a very shareable dish for two and infuse the cream wit...
Read More