Team Salt & Wind is launching Salt & Wind Travel! After two years of sharing our love for food lifestyle travel online, we decided it was high time we do so offline too. Read all about Salt & Wind trips here.
It's time to travel to Franciacorta! Okay, truth is the Milanese have known about this corner of Lombardy for forever and a day and it is a premiere wine growing region, but it's pretty unknown outside of Italy.
Travel is often so much about the destination--but what about the journey? Layovers can also be fun, and we show you how to have the best possible time in Frankfurt aka one of the world’s largest hubs!
Think Western Canada and what you might not think of? A desert-like landscape with world-class wines, nearby beaches, and lots of local produce. But that’s exactly what you’ll find in Canada’s Okanagan Valley.Here is where to go and what to do when you visit.
David Frenkiel and Luis Vindahl - the duo behind the stunning vegetarian food blog Green Kitchen Stories, authors of both Vegetarian Everyday and Green Kitchen Travels - invite us along for a perfect day in their hometown, Stockholm, Sweden.
For a long time, Los Angeles had the reputation of being more of a dieter’s town than a food-lover’s haven. A place where diners were more concerned about celebrity sightings than James Beard Awards and the word Michelin only referred to tires. Here is where to eat now to appreciate Los Angeles in its fullest.