My latest obsession has been this buttermilk and strawberry lassi. Some swear you must use whole milk yogurt to call it a lassi, but I like the tang and frothiness that comes from blended buttermilk. From there, riff as you please, but don’t skip the cardamom and rosewater because they take it from meh to a tall sip of India.
On the Paris endangered eats list is the Jambon-Beurre sandwich. Nothing more than a super amazing baguette with salted French butter and Parisian ham, it's the simplest combo but a good version is harder and harder to find.
We live by the philosophy that every rule has an exception and one such exception was at Rancho Pescadero where we fell head-over-heels for this juice. A little sweet, totally refreshing, and just enough ginger to get you going, it was the ideal way to start our mornings there.
Raise your hand if you're as into the chocolate-hazelnut combo that is Nutella, Baci, and Gianduja! I'm so into it that I cannot pass a gelato stand without ordering it. So, for our Ice Cream Social party we had to include a version. This version goes big on the chocolate-hazelnut flavors with ch...
On my last trip to Tijuana I stopped and tried every Aguachile I came across. On our second day, we started out at the Mariscos El Paisa street stand to get a taste of Sinaloan aguachile aka Aguachile Verde. I'm not the master coctolero that these guys were so by now means is this their exact recipe. But, I recreated my favorite parts of the dish to make this shrimp aguachile.
This French toast is inpsired by a breakfast we had on a trip to Nashville when we fell in love with the Gulch neighborhood and the coffee shop, Barista Parlor. This easy baked French Toast with apples, bacon, and pecans takes minutes to make but is impressive enough to make for a brunch.
A simple dessert recipe for little cakes that are perfect for tea time -- but with a California twist! Brown butter and almond flour cakelets get mixed with roasted pistachios and candided kumquats for a not-too-sweet and healthy-ish treat!
February 2nd is a busy day: it's Groundhog Day, of course, but one holiday that flies under the radar a bit is La Chandeleur. This is a Catholic holiday that happens 40 days after Christmas and is celebrated in throughout the world and in places we work (it’s known as Dia De Candelaria in Mexico)...