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Recipes | http%3A//saltandwind.com/recipes/%3Fpage%3D34
RecipesPage 34 of 35
Shrimp Cocktail with Avocado and Cucumber | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Shrimp Cocktail with Avocado and Cucumber
Upside-Down Peach-Rhubarb Polenta Cake | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Upside-Down Peach-Rhubarb Polenta Cake
Peruvian Shrimp Salad with Cilantro and Roasted Pepper Dressing | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Peruvian Shrimp Salad with Cilantro and Roasted Pepper Dressing
{Caffe Shakerato} Classic Italian Iced Espresso | http%3A//saltandwind.com/recipes/%3Fpage%3D34
{Caffe Shakerato} Classic Italian Iced Espresso
{Pasta Alla Checca} No-Cook Heirloom Tomato Sauce with Burrata | http%3A//saltandwind.com/recipes/%3Fpage%3D34
{Pasta Alla Checca} No-Cook Heirloom Tomato Sauce with Burrata
Avocado Toast with Soft Boiled Eggs | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Avocado Toast with Soft Boiled Eggs
Kale-Strawberry Smoothie | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Kale-Strawberry Smoothie
Blood Orange Thyme Paloma Cocktail | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Blood Orange Thyme Paloma Cocktail
Burrata with Charred Asparagus and Pistachio-Mint Gremolata | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Burrata with Charred Asparagus and Pistachio-Mint Gremolata
Carrot-Cumin Farro Risotto | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Carrot-Cumin Farro Risotto
Cardamom-Vanilla Coffee Crème Brûlée | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Cardamom-Vanilla Coffee Crème Brûlée
Sparkling Pear and Tamarind Cocktail | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Sparkling Pear and Tamarind Cocktail
Mango, Avocado, and Feta Kale Salad | http%3A//saltandwind.com/recipes/%3Fpage%3D34
Mango, Avocado, and Feta Kale Salad
{Kabab Chenjeh} Grilled Saffron Beef Kebab with Blistered Tomatoes | http%3A//saltandwind.com/recipes/%3Fpage%3D34
{Kabab Chenjeh} Grilled Saffron Beef Kebab with Blistered Tomatoes
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About Salt & Wind

Salt & Wind is a travel company for food lovers created by food and travel expert, Aida Mollenkamp. From our travel tips and travel-inspired recipes to our trip planning services and curated group trips, we help you taste the world.

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