Paul Lowe

Paul Lowe

Born in Norway live in Brooklyn. Author of 'Sweet Paul: Eat & Make' and Editor in Chief of Sweet Paul Magazine. I'm chasing the SWEET things in life!

Breakfast Churros With Cinnamon Sugar | http://saltandwind.com

Breakfast Churros With Cinnamon Sugar

The first time I tasted a churro, I was in Los Angeles with a friend and we stopped at a street cart selling Mexican food. The churros were amazing: sweet and sticky, crunchy outside and chewy insi...
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